- All sections
- A - Human necessities
- A21D - Treatment of flour or dough for baking, e.g. by addition of materialsbakingbakery products
- A21D 13/00 - Finished or partly finished bakery products
Patent holdings for IPC class A21D 13/00
Total number of patents in this class: 805
10-year publication summary
93
|
58
|
39
|
28
|
22
|
22
|
24
|
16
|
24
|
10
|
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
Nestec S.A. | 2663 |
45 |
Frito-Lay North America, Inc. | 1333 |
22 |
General Mills, Inc. | 987 |
20 |
Intercontinental Great Brands LLC | 1540 |
15 |
J-oil Mills, Inc. | 398 |
14 |
Generale Biscuit | 194 |
13 |
Kaneka Corporation | 4534 |
11 |
Kellogg Company | 101 |
11 |
Cargill, Incorporated | 2891 |
10 |
Unilever PLC | 3187 |
9 |
Unilever N.V. | 3096 |
9 |
Puratos, N.V. | 201 |
9 |
Fuji Oil Company, Limited | 474 |
8 |
Roquette Freres | 1029 |
8 |
Monsanto Technology LLC | 8317 |
7 |
Fuji Oil Holdings Inc. | 490 |
7 |
Hindustan Unilever Limited | 1169 |
7 |
Kraft Foods Global Brands LLC | 98 |
7 |
Nisshin Foods Inc. | 185 |
7 |
The Nisshin OilliO Group, Ltd. | 439 |
7 |
Other owners | 559 |