Abrégé

The device described herein relate to a packaging system including: a box having two or more side panels and a base panel, each of the two or more side panels including a respective compartment; a lid including a top panel and two or more side walls, each of the two or more side walls perpendicular to the top panel, wherein: in a closed position, the two or more side panels of the box are substantially vertical and perpendicular to the base of the box, the two or more side walls of the lid engage the two or more side panels of the box, and the compartments face an interior space of the box defined by the two or more side panels, the base panel, and the top panel; and in an open position, the two or more side panels of the box are substantially horizontal and parallel to the base panel of the box, and the compartments face upward from a plane defined by the base panel.

Classes IPC  ?

• B65D 5/48 - Séparations
• B65D 5/68 - Couvercles télescopiques à rebords
• B65D 81/34 - Réceptacles, éléments d'emballage ou paquets pour contenus présentant des problèmes particuliers de stockage ou de transport ou adaptés pour servir à d'autres fins que l'emballage après avoir été vidés de leur contenu pour emballer des aliments devant être cuits ou chauffés dans l'emballage

Abrégé

The present invention provides a snack food with a bar-like body and a food portion that comprises at least one type of chopped nuts, chopped grains, and chopped dried fruit wrapped at one end of the bar-like body. The food portion is bound into a solid body by means of a food binder. A nut food is applied to a bar-like body to manufacture the food into a lollipop shape, and the food portion can be stably fixed on the bar-like body by means of a special structure of a fixing end of the bar-like body. The proportions of the nuts, grains, and/or fruit in the present invention is greater than half of the weight of the food portion; thus, the food has rich nutrition, does not cause excess sugar intake, and is a snack food suitable for consumers of all ages.

Classes IPC  ?

• A23G 3/56 - Produits avec des supports comestibles ou non comestibles, p. ex. sucettes
• A23G 3/34 - Sucreries, confiseries ou massepainProcédés pour leur fabrication
• A23G 3/48 - Sucreries, confiseries ou massepainProcédés pour leur fabrication caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
• A23L 7/10 - Produits dérivés des céréales
• A23L 25/00 - Aliments contenant principalement des noix ou des grainesLeur préparation ou leur traitement
• A23P 10/10 - Fixation de produits alimentaires sur un support non comestible

Abrégé

A nut lollipop forming apparatus and method. The apparatus comprises a movable mold, and a charging unit, a stick pre-inserting unit, a stick inserting unit and a demolding unit which are sequentially arranged along an annular production line, wherein the movable mold can be sequentially moved below the charging unit, the stick pre-inserting unit, the stick inserting unit and the demolding unit; and the charging unit is configured to supply a lollipop raw material to the movable mold, the stick pre-inserting unit is configured to push the raw material in the movable mold, the stick inserting unit is configured to insert a stick into the raw material in the movable mold to form a lollipop, and the demolding unit is configured to demold the lollipop. The apparatus can stably mold chopped nuts on a rod-shaped body, and solves the technical problems of a lollipop being prone to breaking and complete molding is difficult to guarantee, and the prepared nut lollipop has regular shape, is easy to eat, and is healthy and sanitary.

Classes IPC  ?

• A23G 3/02 - Appareils spécialement conçus pour la fabrication ou le traitement des sucreries ou de la confiserieLeurs accessoires

Abrégé

A chewing gum and a method for the prevention of teeth staining are provided. The chewing gum comprises sodium hexametaphosphate in an amount of 0.2wt%-2wt%. The method includes providing the chewing gum to consumers.

Classes IPC  ?

• A23G 4/06 - Chewing-gum caractérisé par la composition

Abrégé

The present invention relates to the field of foods, and provides a snack food. The snack food comprises a bar-like body and a food portion wrapped at one end of the bar-like body; the food portion comprises at least one of chopped nuts, chopped grains, and chopped dried fruit; and the food portion is bound into a solid body by means of a food binder. The present invention breaks a traditional concept in the food industry, a nut food is innovatively applied to a bar-like body to manufacture the food into a lollipop shape, and the food portion can be stably fixed on the bar-like body by means of a special structure of a fixing end of the bar-like body. Moreover, a consumer can eat the food without touching the food portion by a hand of the consumer, which is convenient and fast. The proportion of the nuts, grains, and/or fruit in the present invention is greater than half of the weight of the food portion; thus, the food has rich nutrition, would not cause excess sugar intake, and is a snack food suitable for consumers of all ages.

Classes IPC  ?

• A23G 3/56 - Produits avec des supports comestibles ou non comestibles, p. ex. sucettes
• A23G 3/54 - Produits composites, p. ex. en couches, enrobés, fourrés
• A23G 3/50 - Sucreries, confiseries ou massepainProcédés pour leur fabrication caractérisés par la forme, la structure ou la forme physique, p. ex. produits avec structure supportée
• A23G 3/00 - SucreriesConfiseriesMassepainProduits enrobés ou fourrés
• A23G 1/50 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la forme, la structure ou la forme physique, p. ex. produits avec un support non comestible
• A23G 1/54 - Produits composites, p. ex. en couches, enrobés, fourrés
• A23L 7/10 - Produits dérivés des céréales

Abrégé

Chewable compositions or specifically chewing gum contains a combination of beauty ingredients that are useful for protecting and/or maintaining healthy skin. More particularly, the chewing gum comprises a combination of collagen, Vitamin C, and Vitamin E, which may be useful for maintaining skin elasticity and protecting the skin from oxidative stress.

Classes IPC  ?

• A23G 4/14 - Chewing-gum caractérisé par la composition contenant des peptides ou des protéines
• A23G 4/12 - Chewing-gum caractérisé par la composition contenant des micro-organismes ou des enzymesChewing-gum caractérisé par la composition contenant des agents paramédicaux ou diététiques, p. ex. des vitamines
• A61P 17/00 - Médicaments pour le traitement des troubles dermatologiques