Backcountry Mills LLC

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Type PI
        Marque 2
        Brevet 1
Date
2021 1
Avant 2020 2
Classe IPC
B02B 1/08 - Conditionnement des graines tenant compte de la température ou de l'humidité 1
B02B 5/02 - Procédés combinés 1
B02C 19/18 - Utilisation d'effets physiques auxiliaires aidant la désagrégation, p. ex. ultrasons, irradiation 1
B02C 19/22 - Broyeurs comportant des dispositifs de broyage en forme de vis 1
B02C 23/14 - Séparation ou triage de matériaux, associé au broyage ou à la désagrégation au moyen de plusieurs séparateurs 1
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1.

System and method for drying and milling spent grain into flour

      
Numéro d'application 16910164
Numéro de brevet 11712698
Statut Délivré - en vigueur
Date de dépôt 2020-06-24
Date de la première publication 2021-01-07
Date d'octroi 2023-08-01
Propriétaire Backcountry Mills, LLC (USA)
Inventeur(s)
  • Medhin, Yonatan
  • Mechtly, Matthew

Abrégé

A process for converting spent grain into flour by drying and milling is disclosed. The process includes the steps of introducing a quantity of wet spent grain into a container for removing moisture by the action of gravity. After the gravity drying, the wet spent grain is transferred to a press to mechanically remove additional moisture. The wet spent grain is placed in a fluid bed processor where the grain additional moisture is removed through heating and fluidization. Some embodiments may include a dust collection system in connection with the fluid bed processor, wherein the dust collection system incorporates a separator for separating the grains. Once dried, the dry spent grain is introduced into a mill to be ground into the proper flour consistency. The resulting flour product can then be used for a variety of foodstuff applications.

Classes IPC  ?

  • B02B 1/08 - Conditionnement des graines tenant compte de la température ou de l'humidité
  • B02C 9/04 - Systèmes ou suite d'opérationsInstallations de mouture
  • B02C 9/02 - Coupage ou fendage des graines
  • B02B 5/02 - Procédés combinés
  • B02C 19/18 - Utilisation d'effets physiques auxiliaires aidant la désagrégation, p. ex. ultrasons, irradiation
  • B02C 23/14 - Séparation ou triage de matériaux, associé au broyage ou à la désagrégation au moyen de plusieurs séparateurs
  • B02C 23/18 - Addition de fluide, dans un but autre que celui de broyer ou de désagréger par l'énergie du fluide
  • B02C 19/22 - Broyeurs comportant des dispositifs de broyage en forme de vis
  • C12F 3/00 - Récupération des sous-produits

2.

G4G GRAIN4GRAIN

      
Numéro de série 88177874
Statut Enregistrée
Date de dépôt 2018-11-01
Date d'enregistrement 2019-08-06
Propriétaire Backcountry Mills LLC ()
Classes de Nice  ? 30 - Aliments de base, thé, café, pâtisseries et confiseries

Produits et services

Bagel chips; Bagels; Baked goods, namely, crumbles; Biscuit mixes; Biscuits; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Bread; Bread and buns; Bread and pastry; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Brownie dough; Brownie mixes; Brownies; Cake batter; Cake doughs; Cake mixes; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Crisp bread; Edible cookie dough not intended for baking; Muffin mixes; Muffins; Pancake mixes; Pancakes; Pasta; Pie crusts; Pies; Tortilla chips; Tortilla shells; Tortillas; Waffle cones; Waffles; Almond cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Blueberry pies; Bread biscuits; Chocolate cakes; Chocolate covered cookies; Cup cakes; Dried pasta; English muffins; Fortune cookies; Fresh pasta; Fried dough cookies (karintoh); Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Fruit pies; Funnel cakes; Instant pancake mixes; Meat pies; Pita bread; Pre-mixed pancake batter; Prepared pasta; Pumpkin pies; Sponge cakes; Spreads consisting primarily of emulsified biscuits or cookies; Unleavened bread in thin sheets; Vegan cookies; Vegan pies

3.

BARELY BARLEY

      
Numéro de série 87877006
Statut Enregistrée
Date de dépôt 2018-04-13
Date d'enregistrement 2019-07-09
Propriétaire Backcountry Mills, LLC ()
Classes de Nice  ? 30 - Aliments de base, thé, café, pâtisseries et confiseries

Produits et services

Bagels; biscuit mixes; biscuits; bread; bread mixes; brownie mixes; brownies; cake dough; cake doughs; cake mixes; cookie dough; cookie mixes; cookies; crackers; crisp bread; flat bread; granola; mixes for making breading; muffin mixes; muffins; pancake mixes; pancakes; pasta; pasta and noodles; pastries; pastries with fruit; pastry; pastry mixes; pie shells; pies; tarts; tortilla chips; tortillas; waffles; bagel chips; baked goods, namely, crumbles; chocolate-covered potato chips; cookies and crackers; corn chips; Danish pastries; dried pasta; flour-based chips; instant pudding mixes; pita chips; prepared pasta; rice chips; toaster pastries