Provided are a novel tipburn-resistance marker for lettuce plant, a tipburn-resistant lettuce plant, and a production method for the tipburn-resistant lettuce plant that uses the tipburn-resistance marker. Disclosed is a tipburn-resistant lettuce plant that includes a tipburn-resistance gene locus on the 4th chromosome, the tipburn-resistance gene locus being specified by at least one SNP marker selected from the group that consists of NC_056626.1-271576390, NC_056626.274188377, NC_056626.1-274188380, and NC_056626.274188382.
C12N 15/82 - Vecteurs ou systèmes d'expression spécialement adaptés aux hôtes eucaryotes pour cellules végétales
C12Q 1/6895 - Produits d’acides nucléiques utilisés dans l’analyse d’acides nucléiques, p. ex. amorces ou sondes pour la détection ou l’identification d’organismes pour les plantes, les champignons ou les algues
09 - Appareils et instruments scientifiques et électriques
16 - Papier, carton et produits en ces matières
21 - Ustensiles, récipients, matériaux pour le ménage; verre; porcelaine; faience
28 - Jeux, jouets, articles de sport
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Personal digital assistants; straps for personal digital
assistants; straps for smartphones; cell phone straps;
telecommunication devices and apparatus; computer programs;
consumer video game programs; electronic circuits and
CD-ROMs recorded with programs for hand-held games with
liquid crystal displays; phonograph records; downloadable
music files; downloadable image files; recorded video discs
and video tapes; electronic publications. Industrial packaging containers of paper; bags [pouches] of
plastics, for packaging; banners of paper; paper bunting;
paper and cardboard; stationery; posters; printed matter;
photographs; omikuji [printed strips of paper used for
fortune telling]. Cosmetic utensils; industrial packaging containers of glass
or porcelain; kitchen implements and containers, not
including gas water heaters for household use, non-electric
cooking heaters for household purposes, kitchen sinks
incorporating integrated worktops for household purpose and
kitchen sinks for household purpose; piggy banks; soap
dispensing bottles; toilet paper holders. Toys for domestic pets; rubber balloons; toys; dolls; Go
board games; shogi games [Japanese chess]; uta-garuta
playing cards; dice; sugoroku board games; cups for dice;
Chinese checkers games; chess games; checkers games;
apparatus for performing magic tricks; dominoes; playing
cards; hanafuda playing cards; mah-jong; game machines and
apparatus; billiard equipment; sports equipment, other than
for climbing, surfing, water-skiing and scuba diving;
fishing tackle. Tea; prepared coffee and coffee-based beverages; cocoa;
confectionery; sweets; cereal-based snacks; chocolate-based
snacks; bread and buns; sandwiches; steamed buns stuffed
with minced meat [chuka-manjuh]; hamburger sandwiches;
pizzas; hot dog sandwiches; meat pies; seasonings [other
than spices]; cereals, processed; frozen rice with beef,
namely, gyudon; Chinese stuffed dumplings; Chinese steamed
dumplings; sushi; fried balls of batter mix with small
pieces of octopus [takoyaki]; boxed lunches consisting of
rice, with added meat, fish or vegetables; ravioli; pasta
sauce; gyudon (ready-to-eat dishes mainly consisting of
cooked rice with beef). Providing temporary accommodation; accommodation bureaux
services [hotels, boarding houses]; providing food and
drink; boarding for animals; providing day-care services for
the elderly; rental of cooking equipment for industrial
purposes; rental of non-electric cooking heaters; rental of
dishes; rental of kitchen worktops; rental of kitchen sinks.
09 - Appareils et instruments scientifiques et électriques
16 - Papier, carton et produits en ces matières
21 - Ustensiles, récipients, matériaux pour le ménage; verre; porcelaine; faience
28 - Jeux, jouets, articles de sport
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Personal digital assistants; straps for personal digital
assistants; straps for smartphones; cell phone straps;
telecommunication devices and apparatus; computer programs;
consumer video game programs; electronic circuits and
CD-ROMs recorded with programs for hand-held games with
liquid crystal displays; phonograph records; downloadable
music files; downloadable image files; recorded video discs
and video tapes; electronic publications. Industrial packaging containers of paper; bags [pouches] of
plastics, for packaging; banners of paper; paper bunting;
paper and cardboard; stationery; posters; printed matter;
photographs; omikuji [printed strips of paper used for
fortune telling]. Cosmetic utensils; industrial packaging containers of glass
or porcelain; kitchen implements and containers, not
including gas water heaters for household use, non-electric
cooking heaters for household purposes, kitchen sinks
incorporating integrated worktops for household purpose and
kitchen sinks for household purpose; piggy banks; soap
dispensing bottles; toilet paper holders. Toys for domestic pets; rubber balloons; toys; dolls; Go
board games; shogi games [Japanese chess]; uta-garuta
playing cards; dice; sugoroku board games; cups for dice;
Chinese checkers games; chess games; checkers games;
apparatus for performing magic tricks; dominoes; playing
cards; hanafuda playing cards; mah-jong; game machines and
apparatus; billiard equipment; sports equipment, other than
for climbing, surfing, water-skiing and scuba diving;
fishing tackle. Tea; prepared coffee and coffee-based beverages; cocoa;
confectionery; sweets; cereal-based snacks; chocolate-based
snacks; bread and buns; sandwiches; steamed buns stuffed
with minced meat [chuka-manjuh]; hamburger sandwiches;
pizzas; hot dog sandwiches; meat pies; seasonings [other
than spices]; cereals, processed; frozen rice with beef,
namely, gyudon; Chinese stuffed dumplings; Chinese steamed
dumplings; sushi; fried balls of batter mix with small
pieces of octopus [takoyaki]; boxed lunches consisting of
rice, with added meat, fish or vegetables; ravioli; pasta
sauce; gyudon (ready-to-eat dishes mainly consisting of
cooked rice with beef). Providing temporary accommodation; accommodation bureaux
services [hotels, boarding houses]; providing food and
drink; boarding for animals; providing day-care services for
the elderly; rental of cooking equipment for industrial
purposes; rental of non-electric cooking heaters; rental of
dishes; rental of kitchen worktops; rental of kitchen sinks.
09 - Appareils et instruments scientifiques et électriques
16 - Papier, carton et produits en ces matières
21 - Ustensiles, récipients, matériaux pour le ménage; verre; porcelaine; faience
28 - Jeux, jouets, articles de sport
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Personal digital assistants; straps for personal digital
assistants; straps for smartphones; cell phone straps;
telecommunication devices and apparatus; computer programs;
consumer video game programs; electronic circuits and
CD-ROMs recorded with programs for hand-held games with
liquid crystal displays; phonograph records; downloadable
music files; downloadable image files; recorded video discs
and video tapes; electronic publications. Industrial packaging containers of paper; bags [pouches] of
plastics, for packaging; banners of paper; paper bunting;
paper and cardboard; stationery; posters; printed matter;
photographs; omikuji [printed strips of paper used for
fortune telling]. Cosmetic utensils; industrial packaging containers of glass
or porcelain; kitchen implements and containers, not
including gas water heaters for household use, non-electric
cooking heaters for household purposes, kitchen sinks
incorporating integrated worktops for household purpose and
kitchen sinks for household purpose; piggy banks; soap
dispensing bottles; toilet paper holders. Toys for domestic pets; rubber balloons; toys; dolls; Go
board games; shogi games [Japanese chess]; uta-garuta
playing cards; dice; sugoroku board games; cups for dice;
Chinese checkers games; chess games; checkers games;
apparatus for performing magic tricks; dominoes; playing
cards; hanafuda playing cards; mah-jong; game machines and
apparatus; billiard equipment; sports equipment, other than
for climbing, surfing, water-skiing and scuba diving;
fishing tackle. Tea; prepared coffee and coffee-based beverages; cocoa;
confectionery; sweets; cereal-based snacks; chocolate-based
snacks; bread and buns; sandwiches; steamed buns stuffed
with minced meat [chuka-manjuh]; hamburger sandwiches;
pizzas; hot dog sandwiches; meat pies; seasonings [other
than spices]; cereals, processed; frozen rice with beef,
namely, gyudon; Chinese stuffed dumplings; Chinese steamed
dumplings; sushi; fried balls of batter mix with small
pieces of octopus [takoyaki]; boxed lunches consisting of
rice, with added meat, fish or vegetables; ravioli; pasta
sauce; gyudon (ready-to-eat dishes mainly consisting of
cooked rice with beef). Providing temporary accommodation; accommodation bureaux
services [hotels, boarding houses]; providing food and
drink; boarding for animals; providing day-care services for
the elderly; rental of cooking equipment for industrial
purposes; rental of non-electric cooking heaters; rental of
dishes; rental of kitchen worktops; rental of kitchen sinks.
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Restaurant services; restaurant services, including sit-down service of food and take-out restaurant services; Fast-food restaurants featuring a drive thru
7.
TIPBURN-RESISTANT LETTUCE PLANT, PRODUCTION METHOD FOR TIPBURN-RESISTANT LETTUCE PLANT, AND METHOD FOR GIVING LETTUCE PLANT TIPBURN RESISTANCE
Provided are a novel tipburn-resistance marker for lettuce plants, a tipburn-resistant lettuce plant, and a production method for the tipburn-resistant lettuce plant that uses the tipburn-resistance marker. Disclosed is a tipburn-resistant lettuce plant that includes a tipburn-resistance gene locus on the fourth chromosome, the tipburn-resistance gene locus being specified by at least one SNP marker selected from the group that consists of NC_056626.1-271576390, NC_056626.1-274188377, NC_056626.1-274188380, and NC_056626.1-274188382.
A01H 6/14 - Asteraceae ou Compositae, p. ex. carthame, tournesol, artichaut ou laitue
A01H 1/00 - Procédés de modification des génotypes
A01H 5/00 - Angiospermes, c.-à-d. plantes à fleurs, caractérisées par leurs parties végétalesAngiospermes caractérisées autrement que par leur taxonomie botanique
C12N 15/29 - Gènes codant pour des protéines végétales, p. ex. thaumatine
A dishwashing system includes: a conveyor-type dishwasher that washes tableware in a washing machine main body while conveying the tableware by means of a conveyor; a robot device having a robot arm mechanism that is installed in the vicinity of a picking area outside of the washing machine main body in order to pick up tableware that is conveyed to the picking area by conveyors, and to transfer the tableware to a stock area; and a control device that generates an enabling signal relating to operations of the conveyors with respect to the dishwasher.
B25J 13/08 - Commandes pour manipulateurs au moyens de dispositifs sensibles, p. ex. à la vue ou au toucher
B25J 9/04 - Manipulateurs à commande programmée caractérisés par le mouvement des bras, p. ex. du type à coordonnées cartésiennes par rotation d'au moins un bras en excluant le mouvement de la tête elle-même, p. ex. du type à coordonnées cylindriques ou polaires
A dishwashing system includes: a dishwasher that washes tableware contained in a dishwashing rack, inside a washing chamber; a carry-in stand for placing the dishwashing rack that is to be carried into the washing chamber on; a carry-out stand for placing the dishwashing rack that is carried out from the washing chamber on; and a robot device including a robot arm mechanism. The carry-in stand and the dishwasher are arranged within a movable range of the robot arm mechanism. The robot arm mechanism transfers the dishwashing rack from the carry-in stand to the washing chamber, and also operates the dishwasher.
A47L 15/46 - Systèmes de commande automatique des opérations successives du nettoyage
B25J 13/08 - Commandes pour manipulateurs au moyens de dispositifs sensibles, p. ex. à la vue ou au toucher
B25J 9/04 - Manipulateurs à commande programmée caractérisés par le mouvement des bras, p. ex. du type à coordonnées cartésiennes par rotation d'au moins un bras en excluant le mouvement de la tête elle-même, p. ex. du type à coordonnées cylindriques ou polaires
The purpose of the present invention is to provide: a dishwashing system which contributes to a saving in the labour of a worker, and which reduces the complexity of a series of tasks related to dishwashing; and a robot device. A dishwashing system according to an embodiment of the present invention is provided with: a conveyor-type dishwasher 200 which washes dishes in a washer main body 210, while the dishes are being conveyed by a conveyor 310; a robot device 100 provided with a robot arm mechanism 101 which is installed in the vicinity of a picking area outside the washer main body in order to pick up dishes conveyed to the picking area by conveyors 320, 330, and move said dishes to a stocking area; and a control device 500 which generates permission signals related to operations of the conveyors with respect to the dishwasher.
The purpose of the present invention is to provide a dishwashing system which contributes to a saving in the labour of a worker, and which reduces the complexity of a series of tasks related to dishwashing. This dishwashing system is provided with: a dishwasher 200 which washes, inside a washing chamber 210, dishes accommodated in a washing rack 800; a take-in stand 401 on which the washing rack to be taken into the washing chamber is placed; a take-out stand 501 on which the washing rack taken out from the washing chamber is placed; and a robot device 100 provided with a robot arm mechanism 130. The take-in stand and the dishwasher are provided within the movement range of the robot arm mechanism. The robot arm mechanism moves the washing rack into the washing chamber from the take-in stand, and operates the dishwasher.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Meat; eggs; processed meat products; processed seafood;
vegetable salads; other processed vegetables and fruits;
prepared meals consisting primarily of meat, fish, poultry
or vegetables; prepared Japanese dish of various ingredients
stewed in broth [Oden]; cooked pork cutlets; battered and
deep fried meat, seafood or vegetables [Tempura]; fried tofu
pieces [abura-age]; freeze-dried tofu pieces [Kohri-dofu];
jelly made from devils' tongue root [Konnyaku]; soya milk
[milk substitute]; tofu; fermented soya beans [natto];
cooked beef and vegetable for topping on the cooked rice;
Japanese steamed egg custard dish [Chawanmushi]; soups;
pre-cooked miso soup; pre-cooked curry stew, stew and soup
mixes. Ready-to-eat dishes mainly consisting of beef with onion
served on cooked rice; Chinese stuffed dumplings [Gyoza,
cooked]; Chinese steamed dumplings [shumai, cooked]; sushi;
fried balls of batter mix with small pieces of octopus
[takoyaki]; box lunches consisting of rice, with added meat,
fish or vegetables; ravioli; cooked rice; noodles, soups for
noodles; other processed grains; confectionery; bread;
sandwiches; steamed buns stuffed with minced meat
[Chinese-manjuh]; hamburgers [sandwiches]; pizzas; hotdogs;
meat pies; condiments; pickled ginger [condiment]; other
spices; instant confectionery mixes. Providing food and drinks; retirement homes; rental of
cooking apparatus; rental of drinking water dispensers;
rental of chairs, tables, table linen, glassware; providing
temporary accommodation.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Ready-to-eat dishes mainly consisting of beef with onion served on cooked rice (gyudon); ready-to-eat dishes mainly consisting of meat, chicken, seafood, vegetables, or combination thereof, served on cooked rice; frozen or packaged meals consisting primarily of meat; ready-to-eat dishes mainly consisting of beef, with cooked rice; meat; poultry; fried chicken; fish; shrimp (not live); shellfish (not live); pickled vegetables; jellies; jams; eggs; milk and milk products; edible oils and fats; instant or pre-cooked miso soup; chowder; vegetable soup; caesar salads; vegetable salads; coleslaw; Japanese steamed egg custard dish (chawanmushi); young soya beans in the pod (edamame); croquettes; lactic acid drinks; prepared Japanese dish of various ingredients stewed in broth (oden); curry [prepared meals with or without rice]; battered and deep fried seafood or vegetables (tempura). Curry[spice]; curry paste; curry powder; curry sauces; udon (Japanese style noodles); Chinese noodles [uncooked]; noodles; sandwiches; sushi; pounded rice cakes (mochi); oatmeal; coffee; tea; Chinese stuffed dumplings (gyoza, cooked); cocoa; rice; tapioca; flour and preparations made from cereals; bread; confectionery; sauces (condiments); spices; salad dressing. Snack-bars; restaurant services; takeaway services; preparation of meals; providing food and drink; catering services; consultancy with regard to restaurant services; hotel services.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Ready-to-eat dishes mainly consisting of beef with onion served on cooked rice (gyudon); ready-to-eat dishes mainly consisting of meat, chicken, seafood, vegetables, or combination thereof, served on cooked rice; frozen or packaged meals consisting primarily of meat; ready-to-eat dishes mainly consisting of beef, with cooked rice; meat; poultry; fried chicken; fish; shrimp (not live); shellfish (not live); pickled vegetables; jellies; jams; eggs; milk and milk products; edible oils and fats; instant or pre-cooked miso soup; chowder; vegetable soup; caesar salads; vegetable salads; coleslaw; Japanese steamed egg custard dish (chawanmushi); young soya beans in the pod (edamame); croquettes; lactic acid drinks; prepared Japanese dish of various ingredients stewed in broth (oden); curry [prepared meals with or without rice]; battered and deep fried seafood or vegetables (tempura). Curry[spice]; curry paste; curry powder; curry sauces; udon (Japanese style noodles); Chinese noodles [uncooked]; noodles; sandwiches; sushi; pounded rice cakes (mochi); oatmeal; coffee; tea; Chinese stuffed dumplings (gyoza, cooked); cocoa; rice; tapioca; flour and preparations made from cereals; bread; confectionery; sauces (condiments); spices; salad dressing. Snack-bars; restaurant services; takeaway services; preparation of meals; providing food and drink; catering services; consultancy with regard to restaurant services; hotel services.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Ready-to-eat dishes mainly consisting of beef with onion served on cooked rice (gyudon); ready-to-eat dishes mainly consisting of meat, chicken, seafood, vegetables, or combination thereof, served on cooked rice; frozen or packaged meals consisting primarily of meat; ready-to-eat dishes mainly consisting of beef, with cooked rice; meat; poultry; fried chicken; fish; shrimp (not live); shellfish (not live); pickled vegetables; jellies; jams; eggs; milk and milk products; edible oils and fats; instant or pre-cooked miso soup; chowder; vegetable soup; caesar salads; vegetable salads; coleslaw; Japanese steamed egg custard dish (chawanmushi); young soya beans in the pod (edamame); croquettes; lactic acid drinks; prepared Japanese dish of various ingredients stewed in broth (oden); curry [prepared meals with or without rice]; battered and deep fried seafood or vegetables (tempura). Curry[spice]; curry paste; curry powder; curry sauces; udon (Japanese style noodles); Chinese noodles [uncooked]; noodles; sandwiches; sushi; pounded rice cakes (mochi); oatmeal; coffee; tea; Chinese stuffed dumplings (gyoza, cooked); cocoa; rice; tapioca; flour and preparations made from cereals; bread; confectionery; sauces (condiments); spices; salad dressing. Snack-bars; restaurant services; takeaway services; preparation of meals; providing food and drink; catering services; consultancy with regard to restaurant services; hotel services.
29 - Viande, produits laitiers et aliments préparés ou conservés
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Prepared meals consisting principally of beef; [ Prepared meals consisting principally of pork; ] Prepared meals consisting principally of chicken; Beef, [ pork, ] chicken, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; [ Jellies, jams; ] [ Eggs, milk and milk products, namely, yogurt and cheese; ] Edible oils and fats Snack bar and restaurant services, namely, the provision of served and self-service food and drink for public consumption on the premises; Restaurant services featuring special dietetic meals; Catering of food and drink for parties, takeout restaurants; [ hotel services; ] Providing information about restaurants via a global computer network
29 - Viande, produits laitiers et aliments préparés ou conservés
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
Prepared meals consisting principally of beef [ ; Prepared meals consisting principally of chicken ] Snack bar and restaurant services, namely, the provision of served and self-service food and drink for public consumption on the premises; Catering of food and drink for parties, take-out restaurants
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
42 - Services scientifiques, technologiques et industriels, recherche et conception
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
(1) Ready-to eat meals, namely meat in combination with rice; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; fruit sauces; eggs, milk and milk products, namely cream, cheese, fermented lactic drinks, lactic acid bacteria beverages, butter, fermented milk, powdered milk (not for babies), goat's milk, sheep's milk, condensed milk; edible oils and fats; ready-to eat meals, namely rice in combination with meat; prepared meals in the form of lunches sold and served in a box; sushi, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals namely macaroni, spaghetti, noodles made from wheat flour, bread, pastry and confectionery namely ice cream, cakes, pies and pudding, ices; honey, treacle; yeast, baking powders; salt, mustard; vinegar; herb sauces; spices; ice. (1) Snackbar and restaurant services; the provision of take-away food and beverages; the provision of special meals; catering services for parties and various occasions; consultancy with regard to restaurant services; interior design, more in particular in the field of restaurants; hotel services.
21 - Ustensiles, récipients, matériaux pour le ménage; verre; porcelaine; faience
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
35 - Publicité; Affaires commerciales
39 - Services de transport, emballage et entreposage; organisation de voyages
41 - Éducation, divertissements, activités sportives et culturelles
42 - Services scientifiques, technologiques et industriels, recherche et conception
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
(1) Ready-to eat meals, namely meat in combination with rice; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; fruit sauces; eggs, milk and milk products; edible oils and fats; ready-to eat meals, namely rice in combination with meat; prepared meals in the form of lunches sold and served in a box; sushi, coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals, namely macaroni, spaghetti, noodles made from wheat flour, bread, pastry and confectionery, namely ice cream, cakes, pies and pudding, ices; honey, treacle; yeast, baking powders; salt, mustard; vinegar; herb sauces; spices; ice. (1) Snackbar and restaurant services; supplying (take-away) food and beverages (self-service); preparing special meals; catering services for parties and various occasions; consultancy with regard to restaurant services; interior design, more in particular in the field of restaurants; hotel services.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
42 - Services scientifiques, technologiques et industriels, recherche et conception
43 - Services de restauration (alimentation); hébergement temporaire
Produits et services
(1) Ready-to eat meals, namely meat in combination with rice; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; fruit sauces; eggs, milk and milk products, namely cream, cheese, fermented lactic drinks, lactic acid bacteria beverages, butter, fermented milk, powered milk (not for babies), goat's milk, sheep's milk, condensed milk; edible oils and fats; ready-to eat meals, namely rice in combination with meat; prepared meals in the form of lunches sold and served in a box; sushi, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals namely, macaroni, spaghetti, noodles made from wheat flour, bread, pastry and confectionery namely, ice cream, cakes, pies and pudding; ices; honey, treacle; yeast, baking powders; salt, mustard; vinegar; herb sauces; spices; ice. (1) Snackbar and restaurant services; the provision of take-away food and beverages; the provision of special meals; catering services for parties and various occasions; consultancy with regard to restaurant services; interior design, more in particular in the field of restaurants; hotel services.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
42 - Services scientifiques, technologiques et industriels, recherche et conception
Produits et services
Ready made meals, mainly consisting of meat and rice combinations; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; fruit sauces; eggs, milk and milk products; edible oils and fats. Ready made meals, mainly consisting of rice and meat combinations; (packed) light meals and lunches, not included in other classes; sushi, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, edible ice; honey, golden syrup; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Snackbar and restaurant services; providing of (take-away) food and beverages (self-service); preparation of special meals; catering services for parties and different occasions; consultancy in respect of restaurant services; design of interior decor, especially for restaurants; hotels.
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
42 - Services scientifiques, technologiques et industriels, recherche et conception
Produits et services
Prepared meals, principally consisting of meat in combination with rice; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; fruit sauces; eggs, milk and milk products; edible oils and fats. Prepared meals, principally consisting of rice in combination with meat; (packed) light meals and lunches not included in other classes; sushi, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Snack bars and restaurants; providing of (take-away) food and beverages (self-service); preparation of special meals; catering services for parties and other events; consultancy with regard to restaurant services; design of interior decor, in particular in the restaurant field; hotels.