Bienca N.V.

Belgium

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        Trademark 2
        Patent 1
Date
2020 1
Before 2020 2
IPC Class
A23B 5/14 - Organic compoundsMicroorganismsEnzymes 1
A23B 5/16 - MicroorganismsEnzymes 1
A23B 5/18 - Inorganic compounds 1
A23C 3/08 - Preservation of milk or milk preparations by addition of preservatives 1
A23L 3/3526 - Organic compounds containing nitrogen 1
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Found results for

1.

BIENCA THE SMART NATURAL SOLUTION

      
Application Number 1544922
Status Registered
Filing Date 2020-05-25
Registration Date 2020-05-25
Owner BIENCA N.V. (Belgium)
NICE Classes  ? 01 - Chemical and biological materials for industrial, scientific and agricultural use

Goods & Services

Enzymes and enzymatic preparations including the enzymes derived from dairy cultures, for industrial use and namely for food industry, excluding microbial cultures in any form for dairy, probiotic or for any other application or usage.

2.

BIENCA nature to protect nature

      
Application Number 1275803
Status Registered
Filing Date 2015-09-29
Registration Date 2015-09-29
Owner BIENCA N.V. (Belgium)
NICE Classes  ? 01 - Chemical and biological materials for industrial, scientific and agricultural use

Goods & Services

Enzymes and enzymatic preparations for industrial use and namely for food industry.

3.

ANTIMICROBIAL COMPOSITIONS AND USE THEREOF IN FOOD PRESERVATION

      
Application Number EP2014066524
Publication Number 2015/018739
Status In Force
Filing Date 2014-07-31
Publication Date 2015-02-12
Owner BIENCA N.V. (Belgium)
Inventor
  • Van Tornout, Philippe
  • Decatelle, Johan

Abstract

The present invention relates to antimicrobial compositions which can be used in food preservation. The compositions according to the invention are based on the lactoperoxidase system (LPS), and comprise very low concentrations of lactoperoxidase, glucose oxidase, thiocyanate, and optionally glucose. The invention further relates to the use of such compositions, in particular in synergistic combination with heat treatment, in food preservation, methods for food preservation, and food products comprising these compositions.

IPC Classes  ?