- All sections
- A - Human necessities
- A23J - Protein compositions for foodstuffsworking-up proteins for foodstuffsphosphatide compositions for foodstuffs
- A23J 3/34 - Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
Patent holdings for IPC class A23J 3/34
Total number of patents in this class: 708
10-year publication summary
34
|
32
|
34
|
46
|
37
|
46
|
69
|
58
|
71
|
40
|
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
DSM IP Assets B.V. | 5589 |
35 |
Amano Enzyme Inc. | 393 |
27 |
Novozymes A/S | 3325 |
20 |
Cargill, Incorporated | 2899 |
17 |
Nestec S.A. | 2657 |
16 |
Société des Produits Nestlé S.A. | 9301 |
14 |
Roquette Freres | 1031 |
12 |
Solae, LLC | 112 |
11 |
Tessenderlo Group, NV | 167 |
10 |
Centre National de La Recherche Scientifique | 10476 |
9 |
Fuji Oil Company, Limited | 473 |
9 |
Mars, Incorporated | 2927 |
8 |
Ajinomoto Co., Inc. | 2291 |
8 |
Gelita AG | 229 |
8 |
Mead Johnson Nutrition Company | 153 |
8 |
Commissariat à l'énergie atomique et aux energies alternatives | 10930 |
7 |
Givaudan SA | 1891 |
7 |
Jiangnan University | 1531 |
7 |
Ripple Foods, PBC | 47 |
7 |
Steuben Foods, Incorporated | 34 |
7 |
Other owners | 461 |