- All sections
- A - Human necessities
- A23B - Preservation of foods, foodstuffs or non-alcoholic beverageschemical ripening of fruit or vegetables
- A23B 5/055 - FreezingSubsequent thawingCooling with addition of chemicals with direct contact between the food and the chemical, e.g. liquid N2, at cryogenic temperature
Patent holdings for IPC class A23B 5/055
Total number of patents in this class: 4
10-year publication summary
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0
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0
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0
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0
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0
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0
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1
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0
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| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| Cargill, Incorporated | 2889 |
1 |
| Iceberg Luxembourg S.a.r.l. | 42 |
1 |
| Tyson Foods, Inc. | 217 |
1 |
| Auxiliar Conservera S.A. | 3 |
1 |
| Other owners | 0 |