• All sections
• A - Human necessities
• A23B - Preservation of foods, foodstuffs or non-alcoholic beverageschemical ripening of fruit or vegetables
• A23B 11/29 - Preservation of milk substitutes containing non-milk components as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins

Patent holdings for IPC class A23B 11/29

Total number of patents in this class: 1

10-year publication summary

Principal owners for this class