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2024
|
Invention
|
Method for reducing fermentation broth viscosity.
The invention pertains to a method for reducin... |
|
|
Invention
|
Microalgal flour granules and process for preparation thereof.
The present invention relates to ... |
|
|
P/S
|
Animal feed supplements derived in whole or part from algae or algae derivatives.
Animal feed der... |
|
|
P/S
|
Animal feed supplements derived in whole or part from algae
or algae derivatives. Animal feed de... |
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P/S
|
Plant extracts for use in the manufacture of
neutraceuticals. |
|
|
P/S
|
Plant extracts, other than essential oils, for use in the manufacture of neutraceuticals |
|
2023
|
Invention
|
Method for reducing fermentation broth viscosity. The invention pertains to a method for reducing... |
|
2021
|
Invention
|
Microalgal food compositions. The invention provides novel microalgal food compositions comprisin... |
|
|
Invention
|
Beta-ketoacyl-acp synthase iv variants.
Provided are non-natural or variant β-ketoacyl-acyl carr... |
|
|
Invention
|
Β-ketoacyl-acp synthase iv variants. Provided are non-natural or variant β-ketoacyl-acyl carrier ... |
|
2020
|
Invention
|
Sucrose invertase variants. The present disclosure provides sucrose invertase variants having an ... |
|
|
Invention
|
Novel acyltransferases, variant thioesterases, and uses thereof.
Disclosed are microalgal cells ... |
|
|
Invention
|
Structuring fats and methods of producing structuring fats. Recombinant DNA techniques are used t... |
|
|
Invention
|
Variant thioesterases and methods of use. The present invention relates to variant thioesterases ... |
|
|
Invention
|
Process for manufacturing lysed cell suspension.
A process for manufacturing a lysed cell in oil... |
|
|
Invention
|
Process for manufacturing lysed cell suspension. The invention pertains to a process for manufact... |
|
2019
|
Invention
|
Method for extracting soluble proteins from microalgal biomass. Chlorella, characterised in that ... |
|
|
Invention
|
Beta-ketoacyl-acp synthase ii variants. Provided are non-natural or variant beta-ketoacyl-acyl ca... |
|
|
Invention
|
Β-ketoacyl-acp synthase ii variants. Provided are non-natural or variant beta-ketoacyl-acyl carri... |
|
|
Invention
|
Method for preparing lipid-rich compositions of microalga flour with optimized organoleptic prope... |
|
|
Invention
|
High-protein food products made using high-protein microalgae.
Methods of making high-protein fo... |
|
|
Invention
|
Lipid-rich microalgal flour food compositions.
Algal flour and algal biomass are disclosed. Food... |
|
|
Invention
|
Food-related uses of high-stability oil.
The invention provides for methods and foods with reduc... |
|
|
Invention
|
Novel ketoacyl acp synthase genes and uses thereof.
The present invention relates to beta-ketoac... |
|
|
Invention
|
Microalgal flour.
The present invention relates to microalgal food products with acceptable sens... |
|
|
Invention
|
Gluten-free foods containing microalgae.
Disclosed herein are microalgae-containing gluten-reduc... |
|
|
Invention
|
Microalgal flour. Compositions of microalgae-derived flour are disclosed from multiple genera, sp... |
|
|
Invention
|
Microalgal biomass protein enrichment method. Chlorella genus, characterized in that the heterotr... |
|
2018
|
P/S
|
Edible oils; edible fats; edible lipids; edible vegan algal oils; spreads; margarine; margarine s... |
|
|
Invention
|
Acyl-acp thioesterases and mutants thereof.
Novel plant acyl-ACP thioesterase genes of the FatB ... |
|
|
Invention
|
Microbial oils with lowered pour points, dielectric fluids produced therefrom, and related method... |
|
|
Invention
|
Tailored oils produced from recombinant oleaginous microorganisms.
Methods and compositions for ... |
|
|
Invention
|
Microalgal compositions and uses thereof.
Provided are microalgal compositions and methods for t... |
|
|
Invention
|
Tailored oils.
Recombinant DNA techniques are used to produce oleaginous recombinant cells that ... |
|
|
Invention
|
Recombinant microalgae including keto-acyl acp synthase.
Methods and compositions for the produc... |
|
|
Invention
|
Method for fed-batch fermentation of chlorellae fed by sequential, automated provisions of glucos... |
|
|
Invention
|
Microalgal-flour-based vegetable fat and its use in breadmaking and patisserie.
The invention co... |
|
|
Invention
|
Method for the protein enrichment of microalgal biomass.
The invention relates to a method for t... |
|
|
Invention
|
Ketoacyl acp synthase genes and uses thereof. The present invention relates to beta-ketoacyl ACP ... |
|
|
Invention
|
Method for the production of a microalgal biomass of optimised sensory quality.
The methods disc... |
|
|
Invention
|
Method for optimizing the production efficiency, organoleptic quality and stability over time of ... |
|
|
Invention
|
Method for thermal permeabilization of a microalgae biomass.
Described are methods for thermal p... |
|
|
Invention
|
Lightened fat and its use in breadmaking and patisserie.
The invention concerns a lightened fat ... |
|
|
Invention
|
Microalgal flour compositions of optimised sensory quality. Thus, the present invention relates t... |
|
2017
|
Invention
|
Methods of microbial oil extraction and separation. Lipids can be extracted from a microbial biom... |
|
|
Invention
|
Variant thioesterases and methods of use.
The present invention relates to variant thioesterases... |
|
|
Invention
|
Thioesterases and cells for production of tailored oils. The invention features plant acyl-ACP th... |
|
2016
|
P/S
|
Animal feed supplements; Nutritional supplements for animal feed; Dietary supplements for animals... |
|
|
Invention
|
Triglyceride oils having asymmetric triglyceride molecules.
Triglyceride oils having one or more... |
|
|
P/S
|
Edible oils; edible fats; edible lipids; edible vegan algal oils; spreads, namely, spreads contai... |
|
|
Invention
|
Method for the protein enrichment of microalgal biomass. a second step in which the ammonium supp... |
|
|
P/S
|
Edible vegan algal oils |
|
2015
|
P/S
|
ANIMAL FEED SUPPLEMENTS DERIVED IN WHOLE OR PART FROM ALGAE OR ALGAE DERIVATIVES ANIMAL FEED DERI... |
|
|
P/S
|
Edible oils, edible fats, edible lipids, margarine, and
margarine substitutes all made in whole ... |
|
|
P/S
|
Algal-based food additives, algal-based dietary supplements, algal-based nutraceuticals, and alga... |
|
|
P/S
|
EDIBLE OILS, EDIBLE FATS, EDIBLE LIPIDS; BLENDED OIL FOR FOOD MADE IN WHOLE OR SIGNIFICANT PART O... |
|
|
Invention
|
Noodles and noodle dough containing a microalgal flour.
The present invention relates to noodle ... |
|
|
P/S
|
Edible oils, edible fats, edible lipids, all made in whole or significant part of algae or algae ... |
|
2014
|
P/S
|
ALL PURPOSE LUBRICANTS; INDUSTRIAL LUBRICANTS |
|
|
P/S
|
Chemical additives for use in the manufacture of foods, dietary supplements, and nutraceuticals; ... |
|
|
P/S
|
Oils for use in foods, namely, edible oils and edible fats;
food additives, namely, natural food... |
|
|
P/S
|
ALL PURPOSE LUBRICANTS; INDUSTRIAL LUBRICANTS |
|
|
P/S
|
CHEMICAL ADDITIVES FOR USE IN THE MANUFACTURE OF FOODS, DIETARY SUPPLEMENTS, NUTRACEUTICALS; PROT... |
|
2009
|
P/S
|
Food additives, dietary supplements and nutraceuticals and ingredients for use in the preparation... |
