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2018
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Invention
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Hardstock fat composition. A hardstock fat composition for use in making edible water-in-oil emul... |
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Invention
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Process for mixing liquid edible oil and a melted edible fat. A process for mixing two or m... |
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Invention
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Process for making edible oil-continuous emulsions. A process for making edible oil-continuous em... |
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Invention
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Porous micronised fat powder, a process for preparing such, and a process of using such. Porous m... |
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2016
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Invention
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Process for preparing a fat slurry comprising olive oil and for preparing a spread with said slur... |
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Invention
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Process for preparing fat continuous emulsions low in fat. A process for preparing a low fat wate... |
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Invention
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Process for preparing fat continuous emulsions containing protein. A process for preparing a wate... |
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Invention
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Process for preparing fat continuous emulsions. A process for preparing a water-in-oil emulsion w... |
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Invention
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Process for preparing fat slurries and a process for preparing emulsions of such slurries. A proc... |
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2015
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Invention
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Edible spreadable emulsion comprising a natural colouring agent. An edible spreadable oil-c... |
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Invention
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Process for preparing a fat slurry and for preparing a spread with said slurry. Process for prepa... |
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Invention
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Process for preparing a fat slurry and for preparing a spread with said slurry. A process for pre... |
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Invention
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Pourable oil-in-water cooking composition. Edible pourable oil-in-water emulsion suitable for sha... |
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Invention
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Pourable water-in-oil cooking composition. Edible pourable water-in-oil emulsion suitable for sha... |
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Invention
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Process for the manufacture of edible water-in-oil emulsion. Process for the manufacture of a non... |
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2014
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Invention
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Process for preparing non-lecithin emulsifier-free edible fat-continuous emulsions. Process for m... |
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Invention
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Process for preparing a spread. A process for manufacturing an edible water-in-oil spread, which ... |
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2013
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Invention
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Process for the manufacture of edible water-in-oil emulsions. The invention relates to a process ... |
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Invention
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Edible water-in-oil emulsions and a process for preparing such emulsions.. The invention relates ... |
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Invention
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Process for the preparation of edible fat-continuous emulsions. Process for manufacturing edible ... |
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2012
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Invention
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Process for the preparation of edible fat-continuous spreads. Process for the preparation of an e... |
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Invention
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Process to manufacture edible low-fat water-in-oil emulsions. The invention relates to a process ... |
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Invention
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Edible composition comprising sterol. The invention relates to an edible composition comprising a... |
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Invention
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Edible oil-in-water emulsion composition. The present invention relates to an edible oil-in-water... |
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2011
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Invention
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Edible fat continuous emulsion comprising plant sterol esters. The present invention relates to a... |
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Invention
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Water-in-oil emulsion comprising omega-3 fatty acids and process for the manufacture thereof.
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Invention
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Low-fat water-in-oil emulsion containing substantial amounts of hoh triglycerides.. The invention... |
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Invention
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Wrapper margarine. The invention relates to an edible fat blend comprising liquid oil and structu... |
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Invention
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Edible water in oil emulsion. The invention relates to an edible water in oil emulsion wrapper pr... |
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Invention
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Process of compacting a microporous fat powder and compacted fat powder so obtained. The present ... |
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Invention
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Cryogenic spray process. The invention relates to a spray crystallization process for making soli... |
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Invention
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Edible fat continuous spreads. The invention relates to a method of preparing an edible fat conti... |
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Invention
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Theobromine for increasing hdl-cholesterol. Theobromine for use in the treatment of increasing HD... |
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Invention
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Edible fat continuous spreads. The invention relates to an edible fat continuous spread being a w... |
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2009
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Invention
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Process for the preparation of an edible fat continuous food product. The invention relates... |
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Invention
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Process for the preparation of a fat continuous spread. The invention relates to process fo... |
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Invention
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Process for the preparation of an edible fat continuous spread. The invention relates to a ... |
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Invention
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Edible fat powders. The invention relates to edible fat powders having a full width at half... |
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2006
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Invention
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Non-hydrogenated hardstock fat. Hardstock fat having an amount of saturated fatty acids of ... |
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Invention
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Fat granules. Granule comprising lipid powder particles having a microporous structure. |
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Invention
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Process for the preparation of a spreadable dispersion. Process for the preparation of a sp... |
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2003
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Invention
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Oil in water emulsion. Non-dairy creams that comprise a mixture of triglyceride composition... |
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Invention
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Triglyceride fat. Preparation of a fat phase suited for the preparation of food composition... |
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Invention
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Triglyceride fat. Process for the preparation of an edible triglyceride fat which is able t... |
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Invention
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Triglyceride fat. A fat suited as fat phase for the manufacture of low fat spreads which ar... |
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2002
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Invention
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Stable dispersion of particles in edible oil. Pourable food product consisting of a lipid m... |
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Invention
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Water continuous acidified food product. Acidified oil in water based food product which is... |
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Invention
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Edible emulsion spread. Edible W/O-emulsion spread, which spread possesses ambient emulsion... |
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2001
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Invention
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Preparation of a blend of triglycerides. Triglyceride fat comprising a stearin fraction of ... |
