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2024
|
Invention
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Wheat-based emulsifying agent. Provided herein is a wheat-based emulsifying agent comprising a mo... |
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2021
|
G/S
|
Sanitizing preparations for commercial use; antimicrobial hand-sanitizing preparations for commer... |
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2020
|
G/S
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Modified wheat starch for use as a food additive. |
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G/S
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Modified wheat starch for use as a food additive. |
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G/S
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Modified wheat starch for use as a food additive |
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2018
|
Invention
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Wheat based binding agent and methods of making and using same. Provided herein are compositions ... |
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|
Invention
|
Wheat based binding agent. Provided herein are compositions that are useful as binding agents for... |
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|
Invention
|
Clean label wheat protein isolate.
A method of preparing a functionalized wheat protein product ... |
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|
Invention
|
Clean label wheat protein isolate. A method of preparing a functionalized wheat protein product i... |
|
2016
|
Invention
|
Gluten-free resistant starch and method of making the same.
Gluten-free starch with increased to... |
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|
Invention
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Gluten-free resistant starch and method of making the same. Gluten-free starch with increased tot... |
|
|
Invention
|
Wheat protein-based dough relaxer compositions and methods of producing the same. Wheat protein-b... |
|
|
Invention
|
Gluten-free starch and methods of producing the same. A method of processing an initial starch co... |
|
|
Invention
|
Gluten-free starch and methods of producing same. A method of processing an initial starch contai... |
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2014
|
G/S
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Wheat starch flour for industrial and large scale commercial use only, exclusive of use in indivi... |
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G/S
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Processed wheat for use in human foodstuff consumption, namely, wheat protein isolate |
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|
G/S
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Wheat starch flour |
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2005
|
Invention
|
A resistant starch and process for the production thereof.
A modified starch and its method of p... |
|
1996
|
G/S
|
processed wheat |