Latest Inventions, Goods, Services
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2023
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Invention
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Method for producing a high protein food.
A high protein food may be produced via an extrusion p... |
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2022
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Invention
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Fortified high protein food & production method.
A fortified high protein food may be produced v... |
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2021
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G/S
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edible nonfat milk solid blends for use by food manufacturers as ingredients for edible foods and... |
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2017
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Invention
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Method for producing a high protein food. A high protein food may be produced via an extrusion pr... |
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G/S
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Protein milk concentrate; non-fat milk solids, edible and for use as food or ingredients of foods |
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2002
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G/S
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milk-derived powders, namely, [ skim milk, whole milk, ] casein, caseinate, and milk protein conc... |
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1996
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G/S
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food additive consisting primarily of milk and/or vegetable proteins and containing hydrocolloids |
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1991
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G/S
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non-fat milk replacers made of whey, sodium caseinate, calcium caseinate, coprecipitate, soy prot... |
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1986
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G/S
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NON-FAT MILK SOLIDS AND BLENDS, HIGH FAT SOLIDS, PROTEINS, FAT/PROTEIN POWDERS, CASEIN, SODIUM CA... |
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1979
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G/S
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NON FAT MILK SOLID BLENDS (EDIBLE), SODIUM CASEINATE (EDIBLE), CALCIUM CASEINATE (EDIBLE), CASEIN... |
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