2025
|
G/S
|
fungi-based protein for use as a meat substitute; fungi-based protein in the form of deli meat; f... |
2024
|
G/S
|
Meat substitutes; Edible processed fungi; formed textured fungi-based protein for use as a meat s... |
2023
|
Invention
|
Methods of binding textured substrates using mycelium-producing fungi and food products formed th... |
|
Invention
|
Multi-stage culture methods for producing biomass from filamnetous fungi. Aspergillus Aspergillus... |
|
Invention
|
Plant- or fungi-based layered meat analog and methods of making the same. Methods of making a lay... |
|
Invention
|
Multi-stage culture methods for producing biomass from filamnetous fungi. Methods of growing biom... |
|
Invention
|
Food products including carotenoids for improved coloring and methods of making the same. Food pr... |
|
Invention
|
Vehicle interface system and/or method. The system 100 can include: a vehicle platform 110; a veh... |
2022
|
G/S
|
Meat substitutes |
|
Invention
|
Textured protein material containing fungi, methods of making the same, and uses thereof.
Method... |
|
Invention
|
Textured protein material containing fungi, methods of making the same, and uses thereof. Methods... |
2021
|
G/S
|
On-line retail store services featuring plant and fungi-based meat substitutes, meals, and snacks |
|
Invention
|
Methods of separating filamentous fungi and other components from mold-fermented compositions, an... |
2019
|
G/S
|
Edible processed fungi, namely edible fungi processed for use as an ingredient in high protein fo... |
|
G/S
|
Edible processed fungi; formed textured fungi-based protein
for use as a meat and seafood substi... |
2018
|
G/S
|
Edible processed fungi; formed textured fungi-based protein for use as a meat and seafood substitute |
|
G/S
|
Restaurant services, namely, providing of food and beverages for consumption on and off the premi... |
|
G/S
|
Edible processed fungi; formed textured fungi-based protein for use as a meat and seafood substit... |