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Found results for
trademarks
1.
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YUKIGUNI FACTORY
Application Number |
1848999 |
Status |
Registered |
Filing Date |
2024-11-06 |
Registration Date |
2024-11-06 |
Owner |
Yukiguni Maitake Co., Ltd. (Japan)
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NICE Classes ? |
- 05 - Pharmaceutical, veterinary and sanitary products
- 29 - Meat, dairy products, prepared or preserved foods
- 30 - Basic staples, tea, coffee, baked goods and confectionery
- 31 - Agricultural products; live animals
- 43 - Food and drink services, temporary accommodation
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Goods & Services
Nutritional supplements; food for babies. Frozen vegetables; freeze-dried vegetables; processed
vegetables and fruits; vegetables, processed; vegetables,
dried; vegetables, preserved; vegetables, cooked;
vegetable-based concentrate for cooking; prepared meals
consisting primarily of meat, fish, poultry or vegetables;
croquettes; tempura vegetables; vegetable salads; meat
substitutes; vegetable-based meat substitutes; plant-based
imitation meat; formed textured vegetable protein for use as
a meat substitute; prepared meals consisting primarily of
meat substitutes; meat substitute with mushrooms; meat
substitutes being in the form of deep fried chicken
(karaage); steaks made mainly from meat substitutes;
sausages made mainly from meat substitutes; pork cutlet made
mainly from meat substitutes; ham made mainly from meat
substitutes; hamburger steak made mainly from meat
substitutes; bacon made mainly from meat substitutes;
meatballs made mainly from meat substitutes; meat products
made mainly from meat substitutes; charcuterie; processed
seafood; fish-based foodstuffs; pre-cooked curry stew, stew
and soup mixes; pre-cooked curry stew; soups; preparations
for making soup; vegetable soup preparations; deep fried
tofu (atsu-age), fried tofu pieces (abura-age); pre-packaged
ingredients consisting primarily of vegetables, meat and
fish used for making rice dishes; meat-based, fish-based,
fruit-based, vegetable-based, bean-based or nut-based
snacks. Tea-based beverages; coffee-based beverages; sweets,
confectionery and cereal- or rice-based snack food; cakes;
bread; sandwiches; baozi; hamburger sandwiches; pizzas; hot
dog sandwiches; meat pies; sauces (condiments); seasoning
soy sauce (soba-tsuyu); sauces for barbecued meat; salad
dressings; dressings for salad; pasta sauce; jiaozi; Chinese
steamed dumplings (shumai, cooked); sushi; fried balls of
batter mix with small pieces of octopus (takoyaki); boxed
lunches consisting of rice, with added meat, fish or
vegetables; ravioli; packaged meals consisting primarily of
pasta; prepared meals consisting primarily of pasta;
freeze-dried dishes with the main ingredient being pasta;
onigiri; seasoned rice with mixed ingredients. Mushrooms, fresh; vegetables, fresh; animal foodstuffs; pet
food; mushroom beds mainly comprising ingredients, such as,
straw mulch, wood chips, sawdust, corncobs, nut and seed
hulls, cottonseed hulls, cocoa bean hulls, cottonseed meal,
soybean meal, brewer's grain or compost, and mycelium for
planting and cultivating mushroom spawn; spores and spawn
for agricultural purposes; mushroom spawn for propagation. Preparation of food and beverages; restaurant services.
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2.
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YUKIGUNI FACTORY
Application Number |
239129600 |
Status |
Pending |
Filing Date |
2024-11-06 |
Owner |
Yukiguni Maitake Co., Ltd. (Japan)
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NICE Classes ? |
- 05 - Pharmaceutical, veterinary and sanitary products
- 29 - Meat, dairy products, prepared or preserved foods
- 30 - Basic staples, tea, coffee, baked goods and confectionery
- 31 - Agricultural products; live animals
- 43 - Food and drink services, temporary accommodation
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Goods & Services
(1) Nutritional supplements; food for babies.
(2) Frozen vegetables; freeze-dried vegetables; processed vegetables and fruits; vegetables, processed; vegetables, dried; vegetables, preserved; vegetables, cooked; vegetable-based concentrate for cooking; prepared meals consisting primarily of meat, fish, poultry or vegetables; croquettes; tempura vegetables; vegetable salads; meat substitutes; vegetable-based meat substitutes; plant-based imitation meat; formed textured vegetable protein for use as a meat substitute; prepared meals consisting primarily of meat substitutes; meat substitute with mushrooms; meat substitutes being in the form of deep fried chicken (karaage); steaks made mainly from meat substitutes; sausages made mainly from meat substitutes; pork cutlet made mainly from meat substitutes; ham made mainly from meat substitutes; hamburger steak made mainly from meat substitutes; bacon made mainly from meat substitutes; meatballs made mainly from meat substitutes; meat products made mainly from meat substitutes; charcuterie; processed seafood; fish-based foodstuffs; pre-cooked curry stew, stew and soup mixes; pre-cooked curry stew; soups; preparations for making soup; vegetable soup preparations; deep fried tofu (atsu-age), fried tofu pieces (abura-age); pre-packaged ingredients consisting primarily of vegetables, meat and fish used for making rice dishes; meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks.
(3) Tea-based beverages; coffee-based beverages; sweets, confectionery and cereal- or rice-based snack food; cakes; bread; sandwiches; baozi; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; sauces (condiments); seasoning soy sauce (soba-tsuyu); sauces for barbecued meat; salad dressings; dressings for salad; pasta sauce; jiaozi; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; packaged meals consisting primarily of pasta; prepared meals consisting primarily of pasta; freeze-dried dishes with the main ingredient being pasta; onigiri; seasoned rice with mixed ingredients.
(4) Mushrooms, fresh; vegetables, fresh; animal foodstuffs; pet food; mushroom beds mainly comprising ingredients, such as, straw mulch, wood chips, sawdust, corncobs, nut and seed hulls, cottonseed hulls, cocoa bean hulls, cottonseed meal, soybean meal, brewer's grain or compost, and mycelium for planting and cultivating mushroom spawn; spores and spawn for agricultural purposes; mushroom spawn for propagation. (1) Preparation of food and beverages; restaurant services.
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3.
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YUKIGUNI FACTORY
Serial Number |
79421282 |
Status |
Pending |
Filing Date |
2024-11-06 |
Owner |
Yukiguni Maitake Co., Ltd. (Japan)
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NICE Classes ? |
- 29 - Meat, dairy products, prepared or preserved foods
- 30 - Basic staples, tea, coffee, baked goods and confectionery
- 31 - Agricultural products; live animals
- 05 - Pharmaceutical, veterinary and sanitary products
- 43 - Food and drink services, temporary accommodation
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Goods & Services
Frozen vegetables; freeze-dried vegetables; processed vegetables and fruits; vegetables, processed; vegetables, dried; vegetables, preserved; vegetables, cooked; vegetable-based concentrate for cooking; prepared meals consisting primarily of meat, fish, poultry or vegetables; croquettes; tempura vegetables; vegetable salads; meat substitutes; vegetable-based meat substitutes; plant-based imitation meat; formed textured vegetable protein for use as a meat substitute; prepared meals consisting primarily of meat substitutes; meat substitute with mushrooms; meat substitutes being in the form of deep fried chicken (karaage); steaks made mainly from meat substitutes; sausages made mainly from meat substitutes; pork cutlet made mainly from meat substitutes; ham made mainly from meat substitutes; hamburger steak made mainly from meat substitutes; bacon made mainly from meat substitutes; meatballs made mainly from meat substitutes; meat products made mainly from meat substitutes; charcuterie; processed seafood; fish-based foodstuffs; pre-cooked curry stew, stew and soup mixes; pre-cooked curry stew; soups; preparations for making soup; vegetable soup preparations; deep-fried tofu (atsu-age), fried tofu pieces (abura-age); pre-packaged ingredients consisting primarily of vegetables, meat and fish used for making rice dishes; meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; processed mushroom products, namely, cooked, preserved or salted mushrooms; dried edible mushrooms, namely, mushroom powders; dried edible mushrooms; prepared foods containing mushrooms, namely, stew; soups containing mushrooms; hamburger steak and sausages containing mushrooms, and foods boiled in soy sauce, namely, seasoned mushrooms to be used as materials for seasoned rice; ready made dishes containing mushrooms, namely, tempura, croquette and fried mushroom chips, plant-based meat, prepared foods containing plant-based meat, namely, stew; soups containing plant-based meat; hamburger steak and sausages containing plant-based meat; ready made dishes containing plant-based meat, namely, tempura and croquette Tea-based beverages; coffee-based beverages; sweets, confectionery and cereal- or rice-based snack food; cakes; bread; sandwiches; baozi; hamburgers [sandwiches]; pizzas; hot dog sandwiches; meat pies; sauces (condiments); seasoning soy sauce (soba-tsuyu); sauces for barbecued meat; salad dressings; dressings for salad; pasta sauce; jiaozi; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; packaged meals consisting primarily of pasta; prepared meals consisting primarily of pasta; freeze-dried dishes with the main ingredient being pasta; onigiri; seasoned rice with mixed ingredients; mushroom tea containing dried mushrooms, granular or powdery dried mushrooms, or powdery mushroom extract; pre-packaged lunches consisting primarily of curry and rice gruels, containing mushrooms; ready made dishes containing mushrooms, namely, sandwiches, sushi, pizzas, breads, cakes, cookies, biscuits, crackers, candies, meat pies, ravioli, Chinese meat dumplings Mushrooms, fresh; vegetables, fresh; animal foodstuffs; pet food; mushroom beds mainly comprising ingredients, such as, straw mulch, wood chips, sawdust, corncobs, nut and seed hulls, cottonseed hulls, cocoa bean hulls, cottonseed meal, soybean meal, brewer's grain or compost, and mycelium for planting and cultivating mushroom spawn; spores and spawn for agricultural purposes; mushroom spawn for propagation; animal foodstuffs and pet foods containing processed mushrooms; raw mushroom spawns to use for culturing mushrooms Nutritional supplements; food for babies. Providing foods and beverages; restaurant services
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4.
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Miscellaneous Design
Serial Number |
97357053 |
Status |
Registered |
Filing Date |
2022-04-11 |
Registration Date |
2024-05-21 |
Owner |
Yukiguni Maitake Co., Ltd. (Japan)
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NICE Classes ? |
31 - Agricultural products; live animals
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Goods & Services
Fresh mushrooms
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5.
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Miscellaneous Design
Application Number |
018038898 |
Status |
Registered |
Filing Date |
2019-03-22 |
Registration Date |
2019-08-14 |
Owner |
YUKIGUNI MAITAKE CO., LTD (Japan)
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NICE Classes ? |
- 29 - Meat, dairy products, prepared or preserved foods
- 31 - Agricultural products; live animals
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Goods & Services
Frozen vegetables; processed meat products; processed seafood products; processed vegetables and fruits; fermented soybeans [Natto]; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water [Ochazuke-nori]; Furi-kake [dried flakes of fish, meat, vegetables or seaweed]; vegetable croquettes; prepared dishes consisting principally of processed vegetable; pre-cooked dishes having meat, fish, poultry, game, vegetable, fruit, soybean curd or seafood, all these products boiled with rice; deep fried tofu; processed seafood products mixed with vegetable; tempura vegetables, vegetable fries, deep-fried vegetable; frozen pre-cooked tempura vegetables; salads; vegetable salads; processed mushrooms. Grifola frondosa (Maitake); shimeji mushroom; brown beech mushroom; king oyster mushroom; fresh shiitake mushrooms; enoki mushroom; nameko mushrooms; oyster mushroom; cloud ear mushroom; white mushroom; matsutake mushroom; fresh truffles; agaricus mushrooms; fresh mushrooms; unprocessed mushrooms; spores and spawn for agricultural purposes; fresh vegetables; fresh fruit; animal foodstuffs and pet foods.
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6.
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Miscellaneous Design
Application Number |
008594293 |
Status |
Registered |
Filing Date |
2009-09-15 |
Registration Date |
2010-03-08 |
Owner |
YUKIGUNI MAITAKE CO., LTD (Japan)
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NICE Classes ? |
- 29 - Meat, dairy products, prepared or preserved foods
- 31 - Agricultural products; live animals
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Goods & Services
Processed mushroom products, namely, cooked, preserved or salted mushrooms; dried mushrooms and powdery dried mushrooms', prepared foods containing mushrooms, namely, stew; soups containing mushrooms; hamburgers, steaks and sausages containing mushrooms; foods broiled in soy sauce, namely, seasoned mushrooms to be used as materials for seasoned rice. Fresh mushrooms; animal foodstuffs and pet foods containing processed mushrooms; raw mushroom spawns to use for culturing mushrooms.
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7.
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MD - Fraction
Application Number |
851687 |
Status |
Registered |
Filing Date |
2004-08-23 |
Registration Date |
2004-08-23 |
Owner |
YUKIGUNI MAITAKE CO., LTD. (Japan)
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NICE Classes ? |
- 29 - Meat, dairy products, prepared or preserved foods
- 32 - Beers; non-alcoholic beverages
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Goods & Services
Extract of fruit bodies or mycelia of Grifola frondosa;
processed foods (dietary supplements for non medical use)
containing extract of fruit bodies or mycelia of Grifola
frondosa; processed foods (dietary supplements for non
medical use) mainly containing extract of fruit bodies or
mycelia of Grifola frondosa in the form of liquid (except
for soft drinks, beverages), syrup, oral suspension,
emulsion, tablets, pills, powder, granules, capsules, candy,
cream, chocolate, gum or gel; edible oils and fats
containing extract of fruit bodies or mycelia of Grifola
frondosa; edible oils and fats; milk products containing
extract of fruit bodies or mycelia of Grifola frondosa; milk
products; processed meat products containing extract of
fruit bodies or mycelia of Grifola frondosa; processed meat
products; processed fisheries products containing extract of
fruit bodies or mycelia of Grifola frondosa; processed
fisheries products; processed vegetables and fruits
containing extract of fruit bodies or mycelia of Grifola
frondosa; processed vegetables and fruits; protein for human
consumption containing extract of fruit bodies or mycelia of
Grifola frondosa; protein for human consumption; processed
eggs containing extract of fruit bodies or mycelia of
Grifola frondosa; processed eggs; vegetable juices for
cooking containing extract of fruit bodies or mycelia of
Grifola frondosa; vegetable juices for cooking; instant or
pre-cooked curry mixes containing extract of fruit bodies or
mycelia of Grifola frondosa; stew and soup mixes containing
extract of fruit bodies or mycelia of Grifola frondosa;
curry, stew and soup mixes; meats for human consumption
(fresh, chilled or frozen); unprocessed eggs; edible aquatic
animals (not live, fresh, chilled or frozen); frozen
vegetables; frozen fruits; fried tofu pieces (abura-age);
freeze-dried tofu pieces (kohri-dofu); jelly made from
devils' tongue root (konnyaku); soybean milk (soy milk);
tofu; fermented soybeans (Natto); dried flakes of laver for
sprinkling on rice in hot water (ochazuke-nori); seasoned
powder for sprinkling on rice (Furi-kake); side-dish made of
fermented soybean; raw pulses. Beer containing extract of fruit bodies or mycelia of
Grifola frondosa; beer; carbonated drinks (refreshing
beverages) containing extract of fruit bodies or mycelia of
Grifola frondosa; carbonated drinks (refreshing beverages);
non-alcoholic fruit juice beverages containing extract of
fruit bodies or mycelia of Grifola frondosa; non-alcoholic
fruit juice beverages; vegetable juices (beverages)
containing extract of fruit bodies or mycelia of grifola
frondosa; vegetable juices (beverages); whey beverages
containing extract of fruit bodies or mycelia of Grifola
frondosa; whey beverages; extracts of hops for making beer.
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8.
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YUKIGUNI MAITAKE
Application Number |
000993949 |
Status |
Registered |
Filing Date |
1998-11-19 |
Registration Date |
2000-04-07 |
Owner |
YUKIGUNI MAITAKE CO., LTD. (Japan)
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NICE Classes ? |
- 29 - Meat, dairy products, prepared or preserved foods
- 30 - Basic staples, tea, coffee, baked goods and confectionery
- 31 - Agricultural products; live animals
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Goods & Services
Processed, treated and/or prepared Maitake mushrooms, including dried and cooked Maitake mushrooms (included in class 29); extracts of Maitake mushrooms; processed, treated and/or prepared foodstuffs and foodstuff preparations, including health food, including dried Maitake mushrooms in powder form, dried Maitake mushrooms, fresh Maitake mushrooms, mycelia of Maitake mushrooms etc; prepared meals and foodstuffs containing Maitake mushrooms (included in class 29). Maitake mushroom tea; Maitake mushroom extracts being seasonings; bread; biscuits, cookies, cakes and other pastry and confectionery, pancakes; prepared meals and foodstuffs containing Maitake mushrooms (included in class 30). Fresh Maitake mushrooms; mycelia and spores of Maitake mushrooms; processed, treated and/or prepared Maitake mushrooms for animal foodstuffs; prepared meals and foodstuffs and animal foodstuffs containing Maitake mushrooms (included in class 31).
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9.
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YUKIGUNI MAITAKE
Serial Number |
75983253 |
Status |
Registered |
Filing Date |
1998-11-18 |
Registration Date |
2003-09-02 |
Owner |
YUKIGUNI MAITAKE CO., LTD. (Japan)
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NICE Classes ? |
- 29 - Meat, dairy products, prepared or preserved foods
- 31 - Agricultural products; live animals
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Goods & Services
[ processed mushroom products, namely, cooked, preserved or salted mushrooms; dried mushrooms and powdery dried mushrooms; prepared foods containing mushrooms, namely, stew; soups containing mushrooms; hamburgers steak and sausages containing mushrooms, and foods boiled in soy sauce, namely, seasoned mushrooms to be used as materials for seasoned rice; and ready made dishes containing mushrooms, namely, tempura, croquette and fried mushroom chips ] fresh mushrooms; [ animal foodstuffs and pet foods containing processed mushrooms; and raw mushroom spawns to use for culturing mushrooms ]
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10.
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YUKIGUNI MAITAKE
Serial Number |
75591506 |
Status |
Registered |
Filing Date |
1998-11-18 |
Registration Date |
2004-02-10 |
Owner |
YUKIGUNI MAITAKE CO., LTD. (Japan)
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NICE Classes ? |
- 05 - Pharmaceutical, veterinary and sanitary products
- 30 - Basic staples, tea, coffee, baked goods and confectionery
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Goods & Services
[ tablets, pills, powders, granules, capsules or liquids containing ] powdery dried mushrooms [ and/or mushroom extracts ] for use as a dietary food supplements [ mushrooms tea containing dried mushrooms, granular or powdery dried mushrooms, or powdery mushroom extract; liquid or powdery mushroom extract used as seasoning; prepared foods containing mushrooms, namely, curry and rice gruel, cornflakes, cereal; noodles and rice containing mushrooms; and ready made dishes containing mushrooms, namely, sandwiches, sushi, pizzas, breads, cakes, cookies, biscuits, crackers, candies, meat pies, ravioli, Chinese meat dumplings and fried foods, namely, grain-based chips ]
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