RAFFINERIE TIRLEMONTOISE, société anonyme

Belgium

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[Owner] RAFFINERIE TIRLEMONTOISE, société anonyme 32
Beneo-Orafti S.A. 14
Date
2024 1
2023 2
2022 3
2020 1
Before 2020 39
IPC Class
C12P 19/18 - Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins 3
A23K 1/16 - supplemented with accessory food factors; Salt blocks 2
A23K 1/18 - specially adapted for particular animals 2
A61K 31/715 - Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkagesDerivatives thereof, e.g. ethers, esters 2
A61K 8/73 - Polysaccharides 2
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NICE Class
30 - Basic staples, tea, coffee, baked goods and confectionery 30
05 - Pharmaceutical, veterinary and sanitary products 25
01 - Chemical and biological materials for industrial, scientific and agricultural use 21
31 - Agricultural products; live animals 7
29 - Meat, dairy products, prepared or preserved foods 5
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Status
Pending 3
Registered / In Force 43

1.

PREBIOTIC COMPOSITION

      
Application Number EP2024054352
Publication Number 2024/175626
Status In Force
Filing Date 2024-02-21
Publication Date 2024-08-29
Owner BENEO-ORAFTI S.A. (Belgium)
Inventor
  • Van Harsselaar, Jessica
  • Theis, Stephan
  • Jackson, Peter Philip James
  • Rastall, Robert Adrian

Abstract

The present invention relates to a prebiotic composition comprising at least one inulin type fructan (ITF) and at least one human milk oligosaccharide (HMO) for use in a method for maintaining or improving the health of a subject in need thereof, wherein the subject in need thereof is a HMO non-responder; to a food, food supplement or beverage for use in a method for maintaining or improving the health of a subject in need thereof, wherein the subject in need thereof is a HMO non-responder, comprising the prebiotic composition; and to an inulin type fructan (ITF) for use in a method for maintaining or improving the health of a subject in need thereof by administration of a prebiotic composition comprising at least one human milk oligosaccharide (HMO), wherein the subject in need thereof is a HMO non-responder. The present invention further relates to uses of said prebiotic composition as a food supplement, food or beverage for a prebiotic non- responder. The present invention also relates to a prebiotic composition comprising at least one inulin type fructan (ITF) and at least one human milk oligosaccharide (HMO) for use in a method for treatment of a mood disorder, preferably depression or anxiety, preferably wherein the subject in need therefor is a HMO non-responder.

IPC Classes  ?

  • A23L 29/00 - Foods or foodstuffs containing additivesPreparation or treatment thereof
  • A23L 33/10 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A23L 33/21 - Addition of substantially indigestible substances, e.g. dietary fibres
  • A61K 45/06 - Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
  • A61K 31/715 - Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkagesDerivatives thereof, e.g. ethers, esters

2.

METHOD FOR PRODUCING A STABLE FRUCTOOLIGOSACCHARIDE COMPOSITION, FRUCTOOLIGOSACCHARIDE COMPOSITION, AND USE THEREOF

      
Application Number 18027030
Status Pending
Filing Date 2021-09-16
First Publication Date 2023-11-16
Owner BENEO-ORAFTI SA (Belgium)
Inventor Mertens, Linda

Abstract

A stable fructooligosaccharide (FOS) composition is produced from a raw material containing sucrose by enzymatic activity in aqueous mixture, chromatographically separating non-FOS carbohydrates from the aqueous mixture and evaporating the aqueous mixture to yield a syrupy FOS composition of at least 65 °Bx, wherein at least part or essentially all of the organic acids and ions is formed in situ.

IPC Classes  ?

  • C12P 19/18 - Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins

3.

METHOD FOR OBTAINING AN INULIN-CONTAINING COMPOSITION

      
Application Number 18016575
Status Pending
Filing Date 2021-07-15
First Publication Date 2023-09-28
Owner BENEO-ORAFTI SA (Belgium)
Inventor
  • Limpens, Benjamin
  • Mertens, Linda
  • Van Loo, Jan

Abstract

A method for obtaining an inulin-containing composition includes providing an inulin-containing plant material, such as Cichorium intybus roots, and providing the inulin-containing plant material in particulate form, wherein the particles have a particle size distribution such that at most 45 vol % of the particles has a size ≤0.15 mm, and at least 90 vol % of the particles has a size ≤4.0 mm. The optionally dried particulate inulin-containing plant material is then subjected to an extraction step in which the inulin is extracted from the plant material to obtain an inulin-enriched juice and an inulin-depleted pulp, which are then separated, preferably by either vacuum filtration, pressure filtration and/or centrifugation.

IPC Classes  ?

  • C08B 37/00 - Preparation of polysaccharides not provided for in groups Derivatives thereof

4.

METHOD FOR PRODUCING A STABLE FRUCTOOLIGOSACCHARIDE COMPOSITION, FRUCTOOLIGOSACCHARIDE COMPOSITION, AND USE THEREOF

      
Document Number 03192252
Status Pending
Filing Date 2021-09-16
Open to Public Date 2022-03-24
Owner BENEO-ORAFTI SA (Belgium)
Inventor Mertens, Linda

Abstract

The invention relates to a method for producing a stable fructooligosaccharide (FOS) composition, comprising the steps of: a) providing a raw material containing sucrose; b) forming an aqueous mixture of the raw material with an enzyme, whereby the enzyme at least has fructosyltransferase activity; c) exposing the formed aqueous mixture to conditions whereby FOS-forming takes place until the amount of non-FOS carbohydrates in the mixture constitute at most 50 wt.% of the total amount of carbohydrates in the mixture; d) optionally deactivating the enzyme; e) chromatographically separating non-FOS carbohydrates from the aqueous mixture using a resin to yield a FOS-enriched stream containing at least 75 wt.% FOS relative to the total amount of carbohydrates in the aqueous mixture and a stream enriched in non-FOS carbohydrates, and whereby the FOS-enriched stream comprises at least 100 mg/kg °Bx of organic acids and ions; and f) evaporating the aqueous mixture to yield a syrupy FOS composition of at least 65 °Bx, wherein at least part or essentially all of the organic acids and ions is formed in situ during any one of the steps c) to f).

IPC Classes  ?

  • C12P 19/14 - Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase, e.g. by alpha-amylase
  • C12P 19/18 - Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins

5.

METHOD FOR PRODUCING A STABLE FRUCTOOLIGOSACCHARIDE COMPOSITION, FRUCTOOLIGOSACCHARIDE COMPOSITION, AND USE THEREOF

      
Application Number EP2021075543
Publication Number 2022/058460
Status In Force
Filing Date 2021-09-16
Publication Date 2022-03-24
Owner BENEO-ORAFTI SA (Belgium)
Inventor Mertens, Linda

Abstract

The invention relates to a method for producing a stable fructooligosaccharide (FOS) composition, comprising the steps of: a) providing a raw material containing sucrose; b) forming an aqueous mixture of the raw material with an enzyme, whereby the enzyme at least has fructosyltransferase activity; c) exposing the formed aqueous mixture to conditions whereby FOS-forming takes place until the amount of non-FOS carbohydrates in the mixture constitute at most 50 wt.% of the total amount of carbohydrates in the mixture; d) optionally deactivating the enzyme; e) chromatographically separating non-FOS carbohydrates from the aqueous mixture using a resin to yield a FOS-enriched stream containing at least 75 wt.% FOS relative to the total amount of carbohydrates in the aqueous mixture and a stream enriched in non-FOS carbohydrates, and whereby the FOS-enriched stream comprises at least 100 mg/kg °Bx of organic acids and ions; and f) evaporating the aqueous mixture to yield a syrupy FOS composition of at least 65 °Bx, wherein at least part or essentially all of the organic acids and ions is formed in situ during any one of the steps c) to f).

IPC Classes  ?

  • C12P 19/18 - Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins
  • C12P 19/14 - Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase, e.g. by alpha-amylase

6.

METHOD FOR OBTAINING AN INULIN-CONTAINING COMPOSITION

      
Application Number EP2021069892
Publication Number 2022/013406
Status In Force
Filing Date 2021-07-15
Publication Date 2022-01-20
Owner BENEO-ORAFTI SA (Belgium)
Inventor
  • Limpens, Benjamin
  • Mertens, Linda
  • Van Loo, Jan

Abstract

A method for obtaining an inulin-containing composition is described. The method comprises providing an inulin-containing plant material, such as Cichorium intybus roots, and providing the inulin-containing plant material in particulate form, wherein the particles have a particle size distribution such that at most 45 vol% of the particles has a size ≤ 0,15 mm, and at least 90 vol% of the particles has a size ≤ 4,0 mm. The optionally dried particulate inulin-containing plant material is then subjected to an extraction step in which the inulin is extracted from the plant material to obtain an inulin-enriched juice and an inulin-depleted pulp, which are then separated, preferably by either vacuum filtration, pressure filtration and/or centrifugation.

IPC Classes  ?

  • C08B 37/00 - Preparation of polysaccharides not provided for in groups Derivatives thereof
  • C08B 37/18 - Reserve carbohydrates, e.g. glycogen, inulin, laminarinDerivatives thereof

7.

SWEET STICK

      
Application Number 018177935
Status Registered
Filing Date 2020-01-09
Registration Date 2020-05-22
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemical substances for preserving foodstuffs, artificial sweeteners. Dietetic sweeteners for medical purposes; sugars for medical and dietetic use. Sugar; Sweeteners (Natural -).

8.

shukr

      
Application Number 018091505
Status Registered
Filing Date 2019-07-08
Registration Date 2019-11-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemical substances for preserving foodstuffs, artificial sweeteners. Dietetic sweeteners for medical purposes; sugars for medical and dietetic use. Sugar; Sweeteners (Natural -).

9.

SHUKR

      
Application Number 016939928
Status Registered
Filing Date 2017-06-30
Registration Date 2017-10-26
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemical substances for preserving foodstuffs, artificial sweeteners. Dietetic sweeteners for medical purposes; sugars for medical and dietetic use. Sugar; Sweeteners (Natural -).

10.

Orafti synergy 1

      
Application Number 1346946
Status Registered
Filing Date 2017-01-25
Registration Date 2017-01-25
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Artificial sweeteners used as ingredients in the food, drinks, pharmaceutical and feed industry; chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners; enzymes for food or drinks; esters of polyols for use as ingredients in foodstuffs; glucose for the food industry; flavour improvers for foodstuffs; stabilizing agents for use in food. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes, for medical use; sugar for medical purposes; nutritional dietary fibres as food supplements; food supplements. Natural sweeteners and natural sugar substitutes used as ingredients in the food, drinks, pharmaceutical and feed industry; refined pastries; biscuits; confectionery, in particular boiled sweets, soft boiled sweets, boiled sweets with centres, sugar-coated boiled sweets, dragees, dragees with centres, lollipops and marzipan; sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products (coffee substitutes), also in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar; (semi-processed) products on the base of sugar and chicory (coffee substitute) for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food; starch for food; seaweed (condiments); cinnamon; mayonnaise; maize products for human consumption; corn flakes; natural sweeteners.

11.

Orafti synergy 1

      
Application Number 1346946A
Status Registered
Filing Date 2017-01-25
Registration Date 2017-01-25
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Artificial sweeteners used as ingredients in the food, drinks, pharmaceutical and feed industry; chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners; enzymes for food or drinks; esters of polyols for use as ingredients in foodstuffs; glucose for the food industry; flavour improvers for foodstuffs; stabilizing agents for use in food. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes, for medical use; sugar for medical purposes; nutritional dietary fibres as food supplements; food supplements. Natural sweeteners and natural sugar substitutes used as ingredients in the food, drinks, pharmaceutical and feed industry; refined pastries; biscuits; confectionery, in particular boiled sweets, soft boiled sweets, boiled sweets with centres, sugar-coated boiled sweets, dragees, dragees with centres, lollipops and marzipan; sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products (coffee substitutes), also in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar; (semi-processed) products on the base of sugar and chicory (coffee substitute) for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food; starch for food; seaweed (condiments); cinnamon; mayonnaise; maize products for human consumption; corn flakes; natural sweeteners.

12.

Orafti synergy 1

      
Application Number 1346946B
Status Registered
Filing Date 2017-01-25
Registration Date 2017-01-25
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Artificial sweeteners used as ingredients in the food, drinks, pharmaceutical and feed industry; chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners; enzymes for food or drinks; esters of polyols for use as ingredients in foodstuffs; glucose for the food industry; flavour improvers for foodstuffs; stabilizing agents for use in food. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes, for medical use; sugar for medical purposes; nutritional dietary fibres as food supplements; food supplements. Natural sweeteners and natural sugar substitutes used as ingredients in the food, drinks, pharmaceutical and feed industry; refined pastries; biscuits; confectionery, in particular boiled sweets, soft boiled sweets, boiled sweets with centres, sugar-coated boiled sweets, dragees, dragees with centres, lollipops and marzipan; sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products (coffee substitutes), also in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar; (semi-processed) products on the base of sugar and chicory (coffee substitute) for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food; starch for food; seaweed (condiments); cinnamon; mayonnaise; maize products for human consumption; corn flakes; natural sweeteners.

13.

CANDICO

      
Application Number 016113151
Status Registered
Filing Date 2016-11-29
Registration Date 2017-03-31
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals for the food industry; Artificial sweeteners [chemical preparations]. Dietetic sweeteners for medical and dietetic use; sugars for medical and dietetic use. Sugar; Sweeteners (Natural -).

14.

CANDICO

      
Application Number 016113185
Status Registered
Filing Date 2016-11-29
Registration Date 2017-03-31
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals for the food industry; Artificial sweeteners [chemical preparations]. Dietetic sweeteners for medical and dietetic use; sugars for medical and dietetic use. Sugar; Sweeteners (Natural -).

15.

ORAFTI

      
Application Number 1312619
Status Registered
Filing Date 2016-03-04
Registration Date 2016-03-04
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals

Goods & Services

Dietetic food for medical use; dietetic substances for medical use; sweeteners for medical use; sugar for medical use. Sugar and sugar products in powder, cube or liquid form; confectionery; chicory and chicory products in powder, cube or liquid form; natural sweeteners; aromatic preparations for food; binding agents for foodstuffs; sugar substitutes; candy sugar for food; raw materials for the food industry made of sugar or chicory; candy; coffee, tea, cocoa; products made from flours and cereals; bread; pastry and confectionery; cookies; ice cream; sorbets [ices]; golden syrup; sauces (except salad dressings); ketchup sauce; chicory; sugar derivatives; malt extract for food; tapioca; tapioca flour; vanilla; potato flour; condiments and spices; soya flour; ferments for foodstuffs; edible starch; seaweed (condiments); cinnamon; mayonnaise; maize (included in this class); corn flakes. Sugar cane; pressed sugar cane or sugar beet as a raw material; sugar beet derivatives; food for birds, fish and animals; agricultural, horticultural and forestry products and grains, not included in other classes; fresh fruit and vegetables; seeds; algae for feeding humans and animals; chicory (salad); chicory roots; coconuts; nuts; maize.

16.

BENEO

      
Application Number 180306100
Status Registered
Filing Date 2016-10-03
Registration Date 2018-05-30
Owner RAFFINERIE TIRLEMONTOISE, S.A. (Belgium)
NICE Classes  ? 35 - Advertising and business services

Goods & Services

(1) Business mediation, namely, mediation of trade business in the fields of sweeteners, nutritional additives, dietetic products and plant derivates used as ingredients in the food, drinks, pharmaceutical and feed industry; Business project development; Business mediation, namely, mediation of trade business relating to plant derivates used as ingredients in the food, drinks, pharmaceutical and feed industry; business mediation, namely, mediation of contracts for sale of products and wholesale services regarding to sweeteners, nutritional additives, dietetic products and plant derivates used as ingredients in the food, drinks, pharmaceutical and feed industry; business mediation, namely, mediation of trade business in the fields of plant derivates used as ingredients and similar goods, food supplements and beverages; business mediation regarding and sale and export of plant derivates used as ingredients, sweeteners, nutritional additives, dietetic products, drinks, pharmaceutical and feed industry, food supplements and beverages; publicity and market canvassing, namely, providing business information for plant derivates used as ingredients and similar goods; business management assistance; organization of events, namely exhibitions, seminars, symposia, conferences in the field of the food industry of a promotional nature and for publicity purposes and organization of joint advertising campaigns for third parties; commercial assistance and consultancy with regard to imports and exports

17.

BENEO

      
Application Number 1299680
Status Registered
Filing Date 2016-03-02
Registration Date 2016-03-02
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 35 - Advertising and business services

Goods & Services

Artificial sweeteners used as ingredients in the food, beverage, pharmaceutical and feed industry. Sugars and sugar substitutes used as ingredients in the food, beverage, pharmaceutical and feed industries; natural sweeteners; refined pastries, especially cakes, biscuits; confectionery, in particular candy, soft candy, sweets with soft core, sugar coated candies, dragees, dragees with soft core, lollipops, marzipan. Commercial intermediary services in the field of plant derivatives used as ingredients in the food, beverage, pharmaceutical and feed industry; development of business projects.

18.

Orafti oligofructose

      
Application Number 1275653
Status Registered
Filing Date 2015-09-09
Registration Date 2015-09-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes; sugar for medical purposes; nutritional food supplements for medical use, namely dietary fibre used as an ingredient in food products; food supplements for non-medical purposes, namely dietary fibre used as an ingredient in food products. Sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar, sugar-based and chicory-based raw materials and semi-finished products for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; chicory; sugar derivatives, malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food, starch for food, algae for food; cinnamon; mayonnaise; maize products included in this class; corn flakes; natural sweeteners.

19.

Orafti inulin

      
Application Number 1274183
Status Registered
Filing Date 2015-09-09
Registration Date 2015-09-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners; sugar-based and chicory-based raw materials and semi-finished products for the food industry. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes; sugar for medical purposes; nutritional food supplements for medical use, namely dietary fibre used as an ingredient in food products; food supplements for non-medical purposes, namely dietary fibre used as an ingredient in food products. Sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; chicory; sugar derivatives, malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food, starch for food, algae for food; cinnamon; mayonnaise; maize products included in this class; corn flakes; natural sweeteners.

20.

ORAFTI INULIN

      
Serial Number 79176588
Status Registered
Filing Date 2015-09-09
Registration Date 2016-10-04
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals used in industry; chemical preparations for preserving foodstuffs; artificial sweeteners; all the above goods contain inulin * ; sugar-based and chicory-based raw materials and semi-finished products for the food industry, namely, raw sugar * Sugar for medical purposes; nutritional food supplements for medical use, namely, dietary fiber used as an ingredient in food products to aid digestion; food supplements for non-medical purposes, namely, dietary fiber used as an ingredient in food products to aid digestion; all the above goods contain inulin Sugar and sugar substitutes in powder, tablet or liquid form; natural flavorings for food purposes, other than essential oils; natural binding agents for the food industry, namely, starch-based binding agents for food; sugar substitutes; candied sugar [ ; sugar-based and chicory-based raw materials and semi-finished products for the food industry, namely, raw sugar; ] sweets; cookies; natural sweeteners, namely, chicory; sugar derivatives, namely, flavored sugar; natural sweeteners; all the above goods contain inulin

21.

Orafti inulin

      
Application Number 014428361
Status Registered
Filing Date 2015-07-31
Registration Date 2015-12-29
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes; sugar for medical purposes; nutritional food supplements for medical use, namely dietary fibre used as an ingredient in food products; food supplements for non-medical purposes, namely dietary fibre used as an ingredient in food products. Sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar, sugar-based and chicory-based raw materials and semi-finished products for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; chicory; sugar derivatives, malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food, starch for food, algae for food; cinnamon; mayonnaise; maize products included in this class; cornflakes; natural sweeteners.

22.

Orafti oligofructose

      
Application Number 014428395
Status Registered
Filing Date 2015-07-31
Registration Date 2015-12-29
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; chemical substances for preserving foodstuffs; artificial sweeteners. Dietetic foods adapted for medical purposes; dietetic substances adapted for medical use; sweeteners for dietetic purposes; sugar for medical purposes; nutritional food supplements for medical use, namely dietary fibre used as an ingredient in food products; food supplements for non-medical purposes, namely dietary fibre used as an ingredient in food products. Sugar and sugar products in powder, tablet or liquid form; sugar confectionery; chicory and chicory products in powder, tablet or liquid form; natural flavourings for food purposes; natural binding agents for the food industry; sugar substitutes; candied sugar, sugar-based and chicory-based raw materials and semi-finished products for the food industry; sweets; coffee; tea; cocoa; flour and preparations made from cereals; bread; pastry and confectionery; cookies; edible ices; sorbets; treacle; sauces (except salad dressing); ketchup; chicory; sugar derivatives, malt extracts for food; tapioca; tapioca flour; vanilla; potato flour; herbs and spices; soya flour; yeasts for food, starch for food, algae for food; cinnamon; mayonnaise; maize products included in this class; cornflakes; natural sweeteners.

23.

ALCOHOLIC LIQUID FORMULATION COMPRISING PARTIALLY CRYSTALLINE FRUCTAN

      
Application Number EP2014000886
Publication Number 2014/161666
Status In Force
Filing Date 2014-04-03
Publication Date 2014-10-09
Owner BENEO-ORAFTI S.A. (Belgium)
Inventor Bael, Kevin

Abstract

The invention relates to a liquid formulation comprising water, a sugar component, ethanol and a partially crystalline fructan. The invention also relates to a method for the production of a liquid formulation, comprising the steps: a) mixing the partially crystalline fructan, the sugar component and the ethanol in water, and b) dispersing the fructan in the mixture obtained in step a) with a shearing device.

IPC Classes  ?

  • C12G 3/04 - Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
  • A23L 1/0528 - from corms, tubers or roots, e.g. glucomannan (A23L 1/522 takes precedence);;

24.

METHOD OF FEEDING A PIGLET, A LAMB, OR A CALF

      
Application Number EP2013001328
Publication Number 2014/000839
Status In Force
Filing Date 2013-05-06
Publication Date 2014-01-03
Owner BENEO-ORAFTI S.A. (Belgium)
Inventor Thurman, Karel

Abstract

The invention relates to a method of feeding a piglet, a lamb, or a calf, comprising the step of providing a feed to the piglet, lamb, or calf, whereby the feed contains at most 5 wt.% lactose and between 1 and 20 wt.% raw rice flour or raw rice starch, whereby the D90 of the raw rice flour or raw rice starch is at most 500 μm.

IPC Classes  ?

  • A23K 1/16 - supplemented with accessory food factors; Salt blocks
  • A23K 1/18 - specially adapted for particular animals

25.

beneo

      
Application Number 1141196
Status Registered
Filing Date 2012-09-12
Registration Date 2012-09-12
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals
  • 32 - Beers; non-alcoholic beverages
  • 35 - Advertising and business services

Goods & Services

Artificial sweeteners used as ingredients in the food, drinks, pharmaceutical and feed industry. Pharmaceutical preparations and chemicals for sanitary purposes; dietetic substances for children and invalids, dietetic sugar; all used as ingredients in the food, drinks, pharmaceutical and feed industry. Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; all goods included in this class for sale to the food, drink, pharmaceutical or feed manufacturing industries. Sugars and sugar substitutes used as ingredients in the food, drinks, pharmaceutical and feed industry; natural sweeteners; refined pastries, in particular pastries, biscuits; confectionery, in particular boiled sweets, soft boiled sweets, boiled sweets with centres, sugar-coated boiled sweets, dragees, dragees with centres, lollipops, marzipan. Plant derivates used as ingredients in the food, drinks, pharmaceutical and feed industry; foodstuffs for animals; all of these goods only used in business to business relationship. Plant derivates used as ingredients in drinks industry for beers, fruit drinks and fruit juices; syrups and other preparations for making beverages. Business mediation for plant derivates used as ingredients in the food, drinks, pharmaceutical and feed industry; Business project development.

26.

METHOD OF INCREASING THE AMOUNT OF PROTEINS AND/OR LIPIDS IN THE MILK OF A LACTATING RUMINANT

      
Application Number EP2011004371
Publication Number 2012/028302
Status In Force
Filing Date 2011-08-31
Publication Date 2012-03-08
Owner BENEO-ORAFTI S.A. (Belgium)
Inventor
  • Thurman, Karel
  • Vanvolsem, Thibaut

Abstract

The invention relates to a method of increasing the amount of proteins and/or lipids as provided by a lactating ruminant via milk, comprising the step of feeding the ruminant between 0.05 and 15 grams per kg body weight and per day of carbohydrates that are soluble, slowly fermentable in the stomach of the ruminant, and digestible and optionally fermentable in the intestines of the ruminant. The said carbohydrates preferably contain isomaltulose and/or trehalulose.

IPC Classes  ?

  • A23K 1/16 - supplemented with accessory food factors; Salt blocks
  • A23K 1/18 - specially adapted for particular animals

27.

SET RETARDING AND PLASTICIZING ADDITIVE FOR CONCRETE

      
Application Number EP2011002133
Publication Number 2011/134659
Status In Force
Filing Date 2011-04-28
Publication Date 2011-11-03
Owner
  • BENEO-ORAFTI S.A. (Belgium)
  • SÜDZUCKER AG MANNHEIM/OCHSENFURT (Germany)
Inventor
  • Booten, Karl
  • Haji Begli, Alireza
  • Mann, Karl-Jürgen

Abstract

The invention relates to use of isomaltulose and/or trehalulose as set retarder and/or as plasticizer, and preferably in an amount lying between 0.01 and 0.5 wt.%. The invention further relates to concrete, wherein the concrete contains isomaltulose and/or trehalulose, or Palatinose syrup, and optionally a further set retarder and/or plasticizer.

IPC Classes  ?

  • C04B 24/10 - Carbohydrates or derivatives thereof
  • C04B 28/02 - Compositions of mortars, concrete or artificial stone, containing inorganic binders or the reaction product of an inorganic and an organic binder, e.g. polycarboxylate cements containing hydraulic cements other than calcium sulfates
  • C04B 40/00 - Processes, in general, for influencing or modifying the properties of mortars, concrete or artificial stone compositions, e.g. their setting or hardening ability

28.

Candico

      
Application Number 1058039
Status Registered
Filing Date 2010-08-23
Registration Date 2010-08-23
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals

Goods & Services

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruit and vegetables; jellies, jams; eggs, milk and other milk products; edible oils and fats; canned meat, fruits and vegetables, pickles. Coffee, tea, cocoa, sugar, particularly sugar candy and candy powder, rice, tapioca, sago, artificial coffee; flours and cereal preparations, bread, cookies, cakes, pastry and confectionery, edible ices; honey, particularly candy syrup, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces (except salad dressings); spices; ice for refreshment; dressings for salad. Agricultural, horticultural and forestry products, not included in other classes; fresh fruits and vegetables; animal foodstuffs, malt.

29.

Natural rubber latex preservation

      
Application Number 12530434
Grant Number 07989546
Status In Force
Filing Date 2008-03-04
First Publication Date 2010-08-12
Grant Date 2011-08-02
Owner Beneo-Orafti S.A. (Belgium)
Inventor
  • Booten, Karl
  • Yatim, Amir Hashim Bin
  • Singh, Manroshan

Abstract

The Invention relates to a method for the preservation of natural rubber latex comprising the step of adding to natural latex at least one hydrophobically modified saccharide. The hydrophobically modified saccharide is preferably a hydrophobically modified fructan, a hydrophobically modified starch hydrolysate, or a mixture thereof. The invention further relates to a natural rubber latex containing a hydrophobically modified saccharide, and to vulcanized natural rubber products containing a hydrophobically modified saccharide.

IPC Classes  ?

30.

Fructan-based epilatory compositions

      
Application Number 12530432
Grant Number 08986716
Status In Force
Filing Date 2008-03-04
First Publication Date 2010-04-15
Grant Date 2015-03-24
Owner Beneo-Orafti S.A. (Belgium)
Inventor
  • Gonry, Patrick
  • Booten, Karl

Abstract

The invention relates to an epilatory mixture comprising a fructan, preferably inulin. Furthermore, an epilatory composition is disclosed comprising said epilatory effective mixture. Also a method of use of said epilatory composition of the invention for the removal of unwanted hair from the skin is disclosed, as well as a method of use of said composition for carrying out an epilatory treatment which can be carried out by a professional person as well as by a non-professional person.

IPC Classes  ?

  • A61Q 9/04 - Depilatories
  • A61K 9/70 - Web, sheet or filament bases
  • A61K 31/715 - Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkagesDerivatives thereof, e.g. ethers, esters
  • A61K 8/73 - Polysaccharides

31.

T Bloem Impalpable

      
Application Number 998529
Status Registered
Filing Date 2009-03-09
Registration Date 2009-03-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Dietetic sugar substitutes for medical use; sugar for medical use. Sugar; natural sweeteners.

32.

T Fijne korrel Grain fin

      
Application Number 998530
Status Registered
Filing Date 2009-03-09
Registration Date 2009-03-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Dietetic sugar substitutes for medical use; sugar for medical use. Sugar; natural sweeteners.

33.

T Ultrafijne korrel Grain ultra fin

      
Application Number 998531
Status Registered
Filing Date 2009-03-09
Registration Date 2009-03-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Artificial sweeteners. Dietetic sugar substitutes for medical use; sugar for medical use. Sugar; natural sweeteners.

34.

T Ti'light

      
Application Number 998526
Status Registered
Filing Date 2009-03-09
Registration Date 2009-03-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Dietetic sugar substitutes for medical use; sugar for medical use. Sugar; natural sweeteners.

35.

T SUCRE ROUX GRAEFFE

      
Application Number 998527
Status Registered
Filing Date 2009-03-09
Registration Date 2009-03-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Dietetic sugar substitutes for medical use; sugar for medical use. Sugar; natural sweeteners.

36.

T SO SUCRE IMPALPABLE

      
Application Number 998532
Status Registered
Filing Date 2009-03-09
Registration Date 2009-03-09
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Dietetic sugar substitutes for medical use; sugar for medical purposes. Sugar; natural sweeteners.

37.

FRUCTAN-BASED EPILATORY COMPOSITIONS

      
Application Number EP2008001691
Publication Number 2008/107153
Status In Force
Filing Date 2008-03-04
Publication Date 2008-09-12
Owner BENEO-ORAFTI S.A. (Belgium)
Inventor
  • Gonry, Patrick
  • Booten, Karl

Abstract

The invention relates to an epilatory mixture comprising a fructan, preferably inulin. Furthermore, an epilatory composition is disclosed comprising said epilatory effective mixture. Also a method of use of said epilatory composition of the invention for the removal of unwanted hair from the skin is disclosed, as well as a method of use of said composition for carrying out an epilatory treatment which can be carried out by a professional person as well as by a non-professional person.

IPC Classes  ?

38.

NATURAL RUBBER LATEX PRESERVATION

      
Application Number EP2008001697
Publication Number 2008/107155
Status In Force
Filing Date 2008-03-04
Publication Date 2008-09-12
Owner BENEO-ORAFTI S.A. (Belgium)
Inventor
  • Booten, Karl
  • Hashim Bin Yatim, Amir
  • Singh, Manroshan

Abstract

The Invention relates to a method for the preservation of natural rubber latex comprising the step of adding to natural latex at least one hydrophobically modified saccharide. The hydrophobically modified saccharide is prefererably a hydrophobically modified fructan, a hydrophobically modified starch hydrolysate, or a mixture thereof. The invention further relates to a natural rubber latex containing a hydrophobically modified saccharide, and to vulcanised natural rubber products containing a hydrophobically modified saccharide.

IPC Classes  ?

  • C08C 1/02 - Chemical or physical treatment of rubber latex before or during concentration
  • C08C 1/06 - Preservation of rubber latex
  • C08L 7/00 - Compositions of natural rubber
  • C08L 7/02 - Latex
  • C08L 21/00 - Compositions of unspecified rubbers

39.

MORCEAUX DURS

      
Application Number 954368
Status Registered
Filing Date 2007-12-11
Registration Date 2007-12-11
Owner RAFFINERIE TIRLEMONTOISE S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 35 - Advertising and business services

Goods & Services

Chemical products for the food industry; artificial sweeteners. Sugar, natural sweeteners, pastry and confectionery. Business middleman services concerning the sale and export of sugar and related products, of food and beverage supplements, being also wholesale services; advertising and market research in the field of sugar and related products; business management; organization of promotional and/or advertising events and tie-in advertising; business assistance and import-export business consulting.

40.

HARDE KLONTJES

      
Application Number 953658
Status Registered
Filing Date 2007-12-11
Registration Date 2007-12-11
Owner RAFFINERIE TIRLEMONTOISE S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 35 - Advertising and business services

Goods & Services

Chemical products for the food industry; artificial sweeteners. Sugar, natural sweeteners, pastry and confectionery. Business middleman services concerning the sale and export of sugar and related products, of food and beverage supplements, being also wholesale services; advertising and market research in the field of sugar and related products; business management; organization of promotional and advertising events; tie-in advertising; business assistance and advice regarding import and export.

41.

BENEO

      
Application Number 831240
Status Registered
Filing Date 2004-06-08
Registration Date 2004-06-08
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals

Goods & Services

Dietetic ingredients for foodstuffs and food supplements for medical use; dietetic ingredients for substances adapted for medical use for babies. Ingredients for foodstuffs made from meat, fish, poultry and game; food ingredients for meat extracts (not for medical purposes nor included in other classes); food ingredients for preserved, dried and cooked fruits and vegetables (not for medical purposes nor included in other classes); food ingredients for jams and jellies (not for medical purposes nor included in other classes); food ingredients for fruit sauces (not for medical purposes nor included in other classes). Food ingredients for coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee (not for medical purposes nor included in other classes); food ingredients for flour and preparations made from cereals, bread, pastry and confectionery, ices (not for medical purposes nor included in other classes); ingredients for foodstuffs made from honey, treacle (not for medical purposes nor included in other classes); ingredients for foodstuffs made from yeast, baking-powder; all food ingredients based on inulin or oligo-fructose. Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers; malt.

42.

INUTEC

      
Application Number 699223
Status Registered
Filing Date 1998-08-26
Registration Date 1998-08-26
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 03 - Cosmetics and toiletries; cleaning, bleaching, polishing and abrasive preparations
  • 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Produits chimiques destinés à l'industrie, aux sciences, à la photographie, ainsi qu'à l'agriculture, l'horticulture et la sylviculture (à l'exception des fongicides, des herbicides et des produits pour la destruction des animaux nuisibles); résines artificielles à l'état brut, matières plastiques à l'état brut; engrais pour les terres; compositions extinctrices; préparations pour la trempe et la soudure des métaux; produits chimiques destinés à conserver les aliments; matières tannantes; adhésifs (matières collantes) destinés à l'industrie. Préparations pour blanchir et autres substances pour lessiver; préparations pour nettoyer, polir, dégraisser et abraser; savons; parfumerie, huiles essentielles, cosmétiques, lotions pour les cheveux; dentifrices. Produits pharmaceutiques, vétérinaires et hygiéniques; substances diététiques à usage médical, aliments pour bébés; emplâtres, matériel pour pansements; matières pour plomber les dents et pour empreintes dentaires; désinfectants; produits pour la destruction des animaux nuisibles; fongicides, herbicides.

43.

T Sweet Stick

      
Application Number 000539379
Status Registered
Filing Date 1997-05-21
Registration Date 1998-12-04
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Sweeteners. Sugar, sugar-based preparations, sweeteners.

44.

ORAFTI

      
Application Number 633567
Status Registered
Filing Date 1995-02-28
Registration Date 1995-02-28
Owner Raffinerie Tirlemontoise S.A. (Belgium)
NICE Classes  ?
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals

Goods & Services

Dietetic food for medical use; dietetic substances for medical use; sweeteners for medical use; sugar for medical use. Sugar and sugar products in powder, cube or liquid form; confectionery; chicory and chicory products in powder, cube or liquid form; natural sweeteners; aromatic preparations for food; bonding agents for foodstuffs; sugar substitutes; candy sugar for food; intermediary basic ingredients for the food industry made with sugar or chicory; confectionery; coffee, tea, cocoa; products made from flours and cereals; bread; pastry and confectionery; biscuits; ice cream; sorbets; golden syrup; sauces (except salad dressings); ketchup; chicory; sugar derivatives; malt extract for food; tapioca; tapioca flour; vanilla; potato flour; condiments and spices; soya flour; ferments for consumption; edible starch; algae (condiments); cinnamon; mayonnaise; maize (included in this class); corn-flakes. Sugar cane; pressed sugar cane or sugar beet as a raw material; sugar beet derivatives; food for birds, fish and animals; agricultural, horticultural and forestry products and grains, not included in other classes; fresh fruit and vegetables; seeds; algae for feeding humans and animals; chicory (salad); chicory roots; coconuts; nuts; maize.

45.

ORAFTI

      
Application Number 077689300
Status Registered
Filing Date 1995-03-02
Registration Date 1997-01-20
Owner RAFFINERIE TIRLEMONTOISE SA (Belgium)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 05 - Pharmaceutical, veterinary and sanitary products
  • 06 - Common metals and ores; objects made of metal
  • 19 - Non-metallic building materials
  • 21 - HouseHold or kitchen utensils, containers and materials; glassware; porcelain; earthenware
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals
  • 32 - Beers; non-alcoholic beverages

Goods & Services

(1) Dietetic foods adapted for medical use namely gum, meal replacements and diet sweeteners; dietetic substances for medical use weight loss capsules, tablets, powders, appetite suppressants, laxative and pile remedies; sweeteners for dietetic use; sugar for dietetic use; sugar in powder form, in tablets or in liquid form; confectionery namely candies, chocolate, gum, nougat, praline; chicory in powder form, in tablets or liquid form; chicory based preparations; natural sweeteners; natural flavourings; natural binding agents for the food industry; sugar surrogates; sugar candy; raw material and intermediate material for the food industry on the basis of sugar or chicory all for use as ingredients in the food or feed industry; sweets; coffee; tea; cocoa; preparations made from cereals and flour namely bread and pastry and confectionery goods namely candies, chocolate, gum, nougat, praline; biscuits; ice-cream; sorbets; molasses; syrup; sauces (salad dressing excepted); ketchup; chicory; sugar based preparations; malt-extracts for food; tapioca; tapioca-flour; vanilla; potato flour; herbs and spices; soya (flour); alga for food; cinnamon; mayonnaise; corn (included in this class); toasted flakes made of corn used as a cereal; sugar cane; squeezed sugar cane or sugar beet as raw material; foods for birds, fishes and animals; cereals; agricultural, horticultural and forestry products and grains, as far as nor included in other classes namely living animals, live plants and flowers, foodstuffs for animals, malt, cereals, raw wood; fresh fruits and vegetables, seeds, alga for human and animal consumption, chicory, vegetable and chicory roots, coconuts, nuts, corn.

46.

CANDICO

      
Application Number 395270
Status Registered
Filing Date 1972-12-18
Registration Date 1972-12-18
Owner Raffinerie Tirlemontoise, société anonyme (Belgium)
NICE Classes  ?
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 31 - Agricultural products; live animals

Goods & Services

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruit and vegetables; jellies, jams; eggs, milk and other dairy products; edible oils and fats; canned foods, pickles. Coffee, tea, cocoa, sugar, particularly candy sugar and powdered candy sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, bread, cookies, biscuits, cakes, pastry and confectionery, edible ices; honey, particularly candy syrup, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces; salad dressings; spices; ice. Agricultural, horticultural and forestry products, not included in other classes; fresh fruit and vegetables; foodstuffs for animals, malt.