- All sections
- C - Chemistrymetallurgy
- C12H - Pasteurisation, sterilisation, preservation, purification, clarification or ageing of alcoholic beveragesmethods for altering the alcohol content of fermented solutions or alcoholic beverages
- C12H 3/00 - Methods for reducing the alcohol content of fermented solutions or alcoholic beverages to obtain low-alcohol or non-alcoholic beverages
Patent holdings for IPC class C12H 3/00
Total number of patents in this class: 49
10-year publication summary
0
|
0
|
1
|
5
|
4
|
3
|
8
|
8
|
7
|
3
|
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
Asahi Group Holdings, Ltd. | 440 |
9 |
Heineken Supply Chain B.V. | 366 |
7 |
Invinity LLC | 8 |
3 |
FlavoLogic GmbH | 12 |
3 |
Porifera, Inc. | 68 |
2 |
Yissum Research Development Company of The Hebrew University of Jerusalem Ltd. | 1347 |
2 |
Thrive BV | 2 |
2 |
NGK Insulators, Ltd. | 4995 |
1 |
Altria Client Services LLC | 2210 |
1 |
API Schmidt-Bretten GmbH & Co. KG | 19 |
1 |
Asahi Breweries, Ltd. | 231 |
1 |
M H C S | 6 |
1 |
Suntory Holdings Limited | 2034 |
1 |
Tmci Padovan S.p.A. | 25 |
1 |
Vinity LLC | 2 |
1 |
Bedford Systems LLC | 105 |
1 |
Sami Gauffin | 4 |
1 |
James Joseph Sanctified Spirits, LLC | 26 |
1 |
Winemill Oy | 4 |
1 |
ABV Technology, Inc. | 7 |
1 |
Other owners | 8 |