- All sections
- A - Human necessities
- A23J - Protein compositions for foodstuffsworking-up proteins for foodstuffsphosphatide compositions for foodstuffs
- A23J 1/06 - Obtaining protein compositions for foodstuffsBulk opening of eggs and separation of yolks from whites from blood
Patent holdings for IPC class A23J 1/06
Total number of patents in this class: 31
10-year publication summary
5
|
1
|
3
|
4
|
0
|
1
|
3
|
1
|
1
|
0
|
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
APC Europe S.A. | 8 |
3 |
International Dehydrated Foods, Inc. | 56 |
3 |
Tessenderlo Group, NV | 167 |
3 |
Invensys APV A/S | 7 |
2 |
Nestec S.A. | 2672 |
1 |
Foodip SARL | 1 |
1 |
Grifols, S.A. | 164 |
1 |
Hanshinn International Corp. | 1 |
1 |
Impossible Foods Inc. | 195 |
1 |
Shanghai GenOn Biological Product Co., Ltd | 1 |
1 |
Shanghai Transgenic Research Center | 2 |
1 |
Shinn, Tae-yong | 1 |
1 |
Stichting Top Institute Food and Nutrition | 9 |
1 |
Svus Pharma A.S. | 1 |
1 |
Universidade de Santiago de Compostela | 315 |
1 |
Universidade do Porto | 271 |
1 |
SARIA Industries, | 3 |
1 |
Ciimar - Centro Interdisciplinar de Investigação Marinha e Ambiental | 21 |
1 |
Instituto Politécnico de Coimbra | 8 |
1 |
Keratin España, S.L. | 1 |
1 |
Other owners | 4 |